Oren Z. • September 29, 2018Fantastic Whiskey selection and atmosphere, friendly and professional staff. The Whiskey Mule was incredible.
Heather R. • April 2, 2015Excellent wine bar. Great wines, beautiful place, live music and the food is nice.
デイビッド • June 7, 2010great food and friendly staff here at lunch time. Best of all - decent wine at 300yen per glass.
Kevin G. • April 6, 2016Truly a once in a lifetime experience. Chef Yasuda loves to tell you about his craft and his ingredients - don't be shy to ask. Get reservations at the bar if possible - it's worth the wait.
Will C. • October 21, 2019It's good. Too big and clean to be a real pizza place but it tastes like the real thing and gets a lot of details correct. Homesick New Yorkers will feel right at home.
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