Colin R. • April 29, 2013Amazing Gyros, best in the valley. Ask for their hot sauce, another best in the valley!
Roel A. • August 22, 2011The seafood platter with snow crab legs, shrimps and lobster is the best. Tastes even better with Sam Adams draught beer.
Jeff T. • April 9, 2010Love the breakfast skillets. Cakes are better than Blueberry Hill Pancake House
Lyssa V. • October 23, 2015Awesome strawberry splash long island ice tea. Good steak too. Love the 2 for 25 deal.
Jerry G. • October 20, 2019Kielbasa & Eggs* A plump & juicy smoked kielbasa served with two farm fresh eggs, any style…………… 8.50
Mark B. • May 17, 2015Everything is awesome!! Don't forget to get there tarter sauce with your fries,it's amazing!!
Eric E. • October 11, 2016The Jack Daniel's is one of the messiest burgers I've ever eaten, but very good. Fries were just ok though
Stacey B. • September 2, 2012Brioche is a French bread made with eggs, butter, and milk. Excellent for our french toast promotion!
Rod B. • June 2, 2013This restaurant has always been open 24/7 except for major holidays. Great Food, Great Coffee Drinks, Fast Service, Friendly Staff, Great Prices and Clean.
Michael Scott D. • November 26, 2011Philly Steak is the best. Ask for a punch card if you don't get one. It's a staple to a free sub.
Don't see the place you're looking for? Add a new place to Foursquare.