Suggestions for New American Restaurant near Austin

Tobin H. • February 9, 2017Chicken panang curry is one of the best I've had. So much flavor and spice

Allan S. • October 17, 2020My wife are foodies. We eat in many great places. Odd duck is in the top 5. Everything is great!!

AmateurConcierge • February 2, 2020One of the better dining experiences in austin. Tasting menu is well executed and not overly pretentious. Fried squash, mushroom dumplings and butternut cake all fantastic. Good drinks too

Justin • January 25, 2020Menu changes daily. Pastas are to die for. Hidden gem.

Karen L. • May 30, 2017Those pretzel bites and queso are amazing. I suggest a reservation

Dean • August 24, 2015Prix fixe, seasonally changing menu, local ingredients, delicious food. Tiny place, but cozy and comfortable. Make reservations. Probably the best meal you'll find in Austin.

Michelle W. • July 15, 2018Eggplant sandwich is delicious (and messy). WiFi too

Olivia S. • December 5, 2017Avocado toast is SO good. After all the BBQ and everything Texas has to offer, this is a nice change of pace in a fun part of town.

Eric L. • March 16, 2015This place is ranch to table and really delicious! I would totally recommend the cheeseburger. Found this gem on Supper: http://supper.mx/places/jacobys-austin/

Nick J. • March 15, 2019Yummy (and healthy) bowls. Staff seem happy and well taken care of.

Josh A. • December 3, 2014Nom. Some of the best presentation in Austin especially the desserts. Homey new american food and tasty cocktails. Oysters for those who care. Definitely worth visiting.

Jorie P. • September 30, 2017We went for the California Gold Rush wine event and had a bunch of fun. The small bites were tasty and the wines served were delicious. We also enjoyed how knowledgeable the bartenders were!

Zoë T. • April 29, 2019Edamame dumplings were so light and tasty. The teriyaki quinoa bowl was delicious!

Dan P. • April 30, 2022Very good sweetgreen alternative. I got the lemon garlic and creamy poblano dressings. Would try something more acidic and seasoned next time.

Cliff H. • July 19, 2017Booze, food and the service. All excellent. Recommend the cocktails

ℳ𝒶𝓎♍ • October 28, 2015Perfectly Austin. Farm to table, hip vibe. Incredible food and matching service. Limited menu brunch, but this isn't a complaint. Highly recommended!

Cat N. • February 12, 2016Crab toast, chicken liver pate, and the burger are out of this world. So much flavor packed into each bite.

Josh A. • February 9, 2017Cool spot for an upscale business lunch. The pastrami was pretty good. Service was solid. Would love to try their Sunday prime rib.

AmateurConcierge • May 9, 2021Gentrification vibes done right. Southwestern chic of summn. Best hash browns in the game. Small portions but delish brunch.

AmateurConcierge • January 5, 2020New fine dining spot with really creative menu and excellent cocktails (mezcal one). Do: shrimp & scallop snacks, potato, broccoli. Steak was nicely charred

AmateurConcierge • October 17, 2021You wish there were 10 of these types of places in ATX it’s just what the food scene needs. Highlights were the fried squash, mafaldine, and the desserts. Next time gotta get the beef tartare

Susan A. • August 4, 2013Carrot ravioli was amazing! Waitress recommended fried butterscotch for dessert...a treat!!!

Dean L. • March 12, 2014Great post-session atmosphere. Awesome wine selection and some great beers too. Not a wino? Get a Fireman's No. 4

Ryan L. • March 13, 2018The shrimp bowl was incredible!With bits of crispy rice, fresh radishes, and the most delicious sauce - it hits all the right notes. And the people are so nice. Also loved the beet soda.

Randy C. • March 27, 2013Everything we had was delicious. I was very surprised the place was almost empty. You gotta check it out

Danielle R. • October 22, 2012Great menu diversity, fresh & delicious options. Excellent wait staff. Small but tasteful wine selection. And great live local music diversity, too!

Ashli M. • May 10, 2014Very vegan-friendly. The roasted cauliflower appetizer is as amazing as they say, and the Spring Vegetable Composition was delicious. Relaxing atmosphere too.

David O. • July 21, 2019Best shakshuka I’ve ever eaten. And instagram-worthy mimosas!

Lia K. • January 18, 2016Texas market migas were fresh and delicious! Totally recommend :)

W. Brian M. • August 23, 2015Brunch was great, mimosas and all. We all had something different and all were great.