Victoria S. • June 14, 2016The wild mushroom lettuce wraps are divine. Best fish tacos I've ever had too.
Allison N. • August 6, 2022Wow - one of the most amazing meals I’ve ever had! The chef tasting with wine pairing is phenomenal
Zoë T. • April 29, 2019Edamame dumplings were so light and tasty. The teriyaki quinoa bowl was delicious!
Alex P. • January 20, 2020Exceeded expectations. GREAT burger. Simplicity of a smash + good ingredients + lots of good flame broiled flavor. Ask for the malt aioli. Recommended.
Alison C. • September 26, 2014Shrimp and Grits, Stuffed Steak with Veal Gravy, Fish Fritters, Amazing Cocktails!! This place is AWESOME!!
Brandon R. • September 20, 2014Breakfast tostadas are revelation. Delicious, creamy and spicy. Great coffee, too.
Amy L. • July 13, 2012Of course the pork belly. But the veal cheek is AMAZING. The drinks are great. The staff is incredible. And the chocolate martinis make the best dessert.
Josh A. • February 9, 2017Cool spot for an upscale business lunch. The pastrami was pretty good. Service was solid. Would love to try their Sunday prime rib.
Cara • February 9, 2017Launderette is incredibly charming: bright and funky, with a small but killer menu. Brunch is a must, and the cocktails are fantastic.
Dan P. • April 30, 2022Very good sweetgreen alternative. I got the lemon garlic and creamy poblano dressings. Would try something more acidic and seasoned next time.
AmateurConcierge • October 17, 2021You wish there were 10 of these types of places in ATX it’s just what the food scene needs. Highlights were the fried squash, mafaldine, and the desserts. Next time gotta get the beef tartare
AmateurConcierge • May 9, 2021Gentrification vibes done right. Southwestern chic of summn. Best hash browns in the game. Small portions but delish brunch.
@rynamite • March 15, 2012Lamb Burger or Kobe Burger. Bison Sliders. Fried Green Tomatoes. Chips. Love this place @rynomite
Leah J. • September 20, 2014Cocktails - get the Rio Grande. Delicious. Good happy hour - PEI mussels in curry sauce is very good.
Danielle R. • October 22, 2012Great menu diversity, fresh & delicious options. Excellent wait staff. Small but tasteful wine selection. And great live local music diversity, too!
David M. • August 23, 2014Excellent menu from top to bottom. Shrimp sausage and compressed melon salad were standouts. Menu changes seasonally.
W. Brian M. • August 23, 2015Brunch was great, mimosas and all. We all had something different and all were great.
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