Erik C. • March 27, 2018This is some good hidden pizza. Saw it on YouTube and had to try it. It was fresh made ingredients. The sauce was sweet. They had great beer and service. In the middle of the block but don’t miss it!
Kristerpher H. • December 5, 2017You can craft your own pizza. A normal Pepperoni Pizza: Traditional Dough, Shredded Mozzarella, Tomato Sauce (I add buffalo for a kick). Always ask for extra pepperoni.
Ryan P. • April 14, 2010Great atmosphere, convenient location and bomb food. Try the specials
James R. • December 21, 2014Delicious BYOB Italian with gluten-free menu. Try one of the Veal dishes for dinner and the tiramisu for dessert.
Philly.com • December 27, 2013The boys at the pizzeria roll up pizza dough, mortadella, ricotta, pistachio pesto.
Ron B. • September 6, 2017Love the cheesesteaks. Good rolls and good quality beef. Perfect.
Antonio • October 8, 2017Maybe I’m spoiled because I grew up in a Neapolitan family that owns a pizzeria, but the pizza here was disappointing. It was soggy and really salty.
Sarina • June 16, 2016I order half regular and half vegetable! The best pizza in South Philly! If you haven't had it, try it.
Alex M. • September 10, 2022Everything is good in Stina. I highly recommend the restaurant. Top5 in Philly.
Dana C. • July 2, 2019Go at 5pm when they open to get a table if you can’t get a res. Delicious pizza!
David H. • August 30, 2014Excellent pizza, pepper on the top and garlic sauce on the side is a good touch.
Brandon S. • March 26, 2012Try the spinach and feta omelette or the veggie burger!
Brennan L. • September 30, 2011Grilled Chicken Wrap is unreal here.
Visit Philly • October 27, 2014Call the lauded Port Richmond pizzeria in advance to reserve dough, since it’s made in finite quantities daily.
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