Mr. Ibeabuchi • March 17The bone in Ribeye steak was definitely delicious and well cooked and prepared, the servers were very nice and polite overall experience was great.
Steve L. • July 3, 201724 oz. Ribeye with creamy garlic potatoes and sautéed spinach sides were delicious. So was chocolate mousse cake.
What's Good Here • April 17, 2015An oasis in Midtown, come here for the great steaks, service, and wines. If you like Luger, you'll love this place - and can skip the trip to Brooklyn
Dalton D. • March 29, 2012Excellent food - known for their steak which is top notch, but raw oysters and the empanadas were great. My husband liked the liver - I'm not a fan of liver but he is and said its good
Nick V. • October 26, 2014Mussels fra diavolo as an appetizer and the the Marinated skirt steak is excellent!
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