Suggestions for Noodle Restaurant near Singapore

Cheen T. • April 4, 2015Very satisfying bowl of local 'ramen'. Generous ingredients (order the larger size). Drink-the-whole-bowl soup. & like Raymond Lim on 4SQ exclaimed, their wantans have yumalicious 'ti por' - the magic

Sharon L. • May 19, 2012Get the ngoh Hiang as sides. Super generous and huge prawns with this prawn mee. I dare say My favourite prawn mee in Singapore :)

Andy H. • June 11, 2021The combination of savory Hokkien Mee, sweet chili sauce, and crispy ikan bilis is amazing and cannot be found anywhere else!

Mohd F. • December 21, 2010Tom yum YTF with lime juice and some chicken wings!!! Taste good!!!

Warren K. • March 11, 2017Possibly one of the best versions of the Mee Poh dish in Singapore.

Ian T. • February 18, 2014They have the better soup n noodles. #ThomtoriEats

Ryan T. • March 23, 2011The prawn noodle is a must if u come to blk 18 hawker! Is a great makan place wif cheap deals! Yummy!

Joanna L. • December 28, 2022Smooth kway teow fish ball soup is a must 😄👍🏻

Sawit K. • March 30, 2018Really good beef noodle. Good portion, no need to add on noodle. Also have choice of pork and fish

Selwyn J. • July 9, 2014The fishballs they use are just the right size and have a nice texture compared to the one opposite, which are bigger but don't have a nice texture.

Cheen T. • August 4, 2017Enjoyed their lor mee here. While there's no little fried bits, the braised pork made up for it. The sauce was also substantially tasty

Victor L. • July 17, 2018This is the local ramen represented. Superb broth with noodles made & cooked to perfection!

W • August 11, 2017Laksa! Delicious, not too much coconut (lemak) and not too diluted.

Cheen T. • October 21, 2023This is a $5 bowl. The main appeal is how “lemak” (creamy) the gravy is. Served with small cockles. Enjoyed the laksa here

Venoth • August 27, 2018The Hokkien Mee looks and tastes very different compared to the preparation in Malaysia. Nevertheless, I still found the flavours to be good. Different, yet good. Highly recommended.

Sawit K. • June 5, 2017Wanton also good big piece stuffed with pork and prawn. Love it

LINGG . • January 3, 2012best fishball that i ever eaten! :)

Whitney L. • January 11, 2021Fried rice standard drop compared to 2018...

Cheen T. • August 2, 2014It's a soup-only establishment. A very Bedok phenomena ;-)

Cheen T. • June 21, 2023BCM soup style only. For their smallest ($4.50), bowl had 2 meatballs & 2 wantans. Wantan filling was fragrant with “ti po” (toasted dried sole fish)

Sawit K. • March 23, 2018Very tasty and yummy chicken curry bee hoon, I like thick one. Love the fried tofu that soak in curry. Add the chili paste for more taste. This paste more to sweet than spicy