Fernando G. • November 1, 2016The $75 tasting menu was superb. It was definitely the best sushi I've had in Seattle.
Sandy D. • January 11, 2012Try Tango before the show. If you're feeling adventurous, have your server put together a tasting menu for you!! Delicious tapas!
Tania • August 12, 2017Recommend to take tasting menu of 4 👌🏻
Leanne G. • December 25, 2011The roles are always fresh and are big. Great staff and the renovation made the atmosphere awesome. One of Seattle's best sushi spots.
Louis C. • June 14, 2013Art is quite special and sex oriented. The music fit the overall mood of the bar. I highly recommend the Old Fashion and the Manhattan. A bit far from downtown but its worth it.
Chelsea B. • March 30, 2017Love love love this place! Chris is amazing! The teveri sparkling rose is out of this world 💗
Jeff B. • April 24, 2018Great experience. Knowledgeable and friendly baristas. Lots of interesting, unique coffee options. Great place to use a Starbucks Reward if you’ve got one. Wi-Fi and outlets. Restroom code is 62696.
Carl M. • April 15, 2018This is the pinnacle experience from Starbucks. I recommend a nitro cold brew along with one of the fresh baked goods from Princi (Starbucks’ new bakery). Pricey but worth it - very busy on weekends
Duane H. • September 25, 2015Great setup. Really enjoyed the tastings they offered and very informative. Bought a bottle of the higher proof gin, tasted amazing.
Nikole A. • January 18, 2016Quesadilla is delicious! Goes pretty well with the Space Needle IPA - the beer is very hoppy, but the quesadilla balances it out super well!
Marc • May 7, 2013Tom Douglas choice Best Cheese: My favorite soft cheese is a Mount Townsend Seastack.
Emmet D. • June 1, 2011Breakfast sandwiches on a croissant are the HOTNESS. You know you can't resist.
Jim R. • July 12, 2022Wine and service is great. I also like it when they have the Oyster Pop-up bar. The view is awesome.
Jeff S. • June 5, 2017A dog-friendly, local microbrew with good beers and ciders and a fabulous outdoor area, complete with fire pits and live music.
Cassandra • August 11, 2013Great wine & good conversation from everyone pouring (including the winemaker).
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