Lulu L. • April 19, 2014Prawn tempura, tiger shrimp sushi, beef gyoza, black cod and ice-cream for dessert yummy!!!
Jenya S. • November 25, 2016Grass fed beef teriyaki bento (without rice) is delicious as well as sashimi bento (pictured). Good portions and excellent quality.
Wilson Z. • September 4, 2017GQ Recommends: The soft shell crab 'benedict' – a classic egg and muffin arrangement, accompanied by whole crab claw fried in a light tempura-style batter, and a spicy jalapeño hollandaise.
Djaia • November 12, 2012This restaurant was opened in September. Good atmosphere, numerous staff, polite and softly speaking... Calm pleasant atmosphere.. Well thought out design.. Superior steaks, other meat and fish dishes
Bijan K. • September 5, 2017Excellent and large prawn sandwich. Kind and forthcoming waiters that even let you test beers until you found the right one.
Don't see the place you're looking for? Add a new place to Foursquare.