John Freddy V. • April 22, 2017This place is unbelievable. Almost like a SpeakEasy of Spanish tapas. The octopus (pulpo) is excellent. The meatballs (albóndigas al jerez) also great.
Juan David M. • December 10, 2014Everything!
Vanessa R. • September 17, 2021Lived in Italy for a long time and I can say that this place is authentic, delicious and the ambiance is just wonderful. In the middle of a chaotic local hood you’ll find this gem! Pricey but worth it
Natalia O. • January 13, 2018Hola. Les recomiendo el Ceviche de Pescado, La Burrata, y el Sándwich El Padrino. La leche de tigre del ceviche estaba muy rica.
Anthony A. • September 12, 2014The cheesecake is more like a coffee flavored strawberry mousse, but it's very tasty.
Natalia G. • August 12, 2018This place is vegan heaven! Great for brunch, coffee and smoothies. Pancakes hit the spot!
Lindsey E. • May 13, 2016Casual, cool spot, serving a daily menu consisting of appetizer, main dish and a juice for 25,000! Portions 👍🏼 and food was delicious. The owner is awesome as well! Highly recommend.
Annie H. • September 18, 2017Delicious French bistro foods at great prices. Staff even accommodated our rushed itinerary to catch the graffiti tour. Thanks!
Dianotap .. • July 17, 2016Ambiente excelente, los platos fuertes son para compartir y son delicios!!! La verdad quede encantada del lugar.
Pablo T. • May 15, 2017Buena carne, la punta se anca es muy rica. Cuecen la carne un poco mas de lo solicitado, pero igual es muy rica
Sergio G. • April 1, 2015Excelente atencion; les recomiendo el "Pollo a las finas hiervas" tiene muy buen sabor. Y no se les olvide pedir postre.
Juliana R. • October 20, 2014Las papitas en cascos son ricas y la Michelada es perfecta para una tarde de sol 🍔🍺
Maritza S. • February 14, 2012Went back a couple times for their awesome cheese n artichoke risotto!
David N. • January 15, 2013Excellent tiny restaurant run by a Mexican-American who makes a mean French press coffee to top the best meal I've had in Colombia
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