Lionel R. • May 20, 2011The Wagyu Rib Eye 800g roasted on the Bone andserved with a fine cut Salad of Fennel, Savoy Cabbage, Celery Hearts, Chilli, Aioli, Lemon........ A MUST TO HAVE !
Si H. • October 3, 2010Best place for Sunday afternoon drinks.. Million dollar views great atmosphere!!
Raffy S. • November 6, 2014New menu, new restaurant and café operators. Very tasty. Just had seafood linguini and Gaelic prawns with chili and tomato. Excellent. Great service midweek. Mid range process.
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