Ginnette P. • March 18, 2013Special sauce can't touch what they put on vegetarian sandwiches so yummy!
UrbanAmp • August 16, 2011“We don’t make your grandma’s grilled cheese”. Enough said. Featured on the Food Network’s “The Great Food Truck Race”, treat yourself!
Linda S. • September 5, 2015Ugh. Craving beyond satisfied. Get their combo and make sure to try their sauces. Love their garlic+mint/cilantro+medium hot sauce.
Tiffany F. • August 3, 2011Grilled chicken sandwich with bacon and mustard aioli on a fluffy, delicious bun.... If that doesn't make your mouth water, I don't know what will (besides other things on their menu.)
Bing • June 26, 2012Why Famous: Featured on FoodNetwork’s The Great Food Truck Race. Serves different types of grilled cheese sandwiches.Specialty: The fried pickles are a must with any of the grilled cheese sandwiches
Anand S. • August 10, 2014Finally good brick pizza in boston , get the green way pizza with bacon and ask for oil on the crust
Fugu T. • April 11, 2013Boston's Three Best New Food Trucks: http://rundown.com/bos/6080-eat-drive-love#.UWTrfJE05aw.twitter
Brooke E. • April 22, 2013The Double Awesome: something that I didn't realize was missing in my life. Scallion pancake sandwich with VT cheddar, slow-cooked eggs and pesto. A sandwich made of dreams.
Ayman H. • September 8, 2012Best thing about Fridays by Copley Square! BBQ from the Red Bones Food Truck! Great food!
Jesse T. • November 6, 2017The pork sandwich is one of the best things from any of the food trucks in Dewey Square. Remember to load it up with extra jerk sauce!
Jake S. • June 21, 2013The double header is exactly what you would think it is: A cone with places for two ice creams. Give it a try, and add some chocolate jimmies to it (for an additional $0.25).
Jeannette L. • June 23, 2015Delicious vegetarian and vegan tacos. Order any one of them and enjoy! You won't be disappointed!
Jake S. • October 24, 2013Get your sausage with peppers and onions, then top it with spicy brown mustard. I highly recommend finding a spot to sit and eat, in order to minimize spilling your toppings.
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