Oliver M. • October 5, 2014Loved the sourdough toast topped with avocado - delicious. Coffee was great too.
Nicki • August 31, 2016Perfect! Great coffee, delicious food, cosy setting, fun decor and helpful staff. A+
Tom W. • December 14, 2015My favorite coffee shop in Edinburgh. One of the best cups of espresso you can get here, I love the flat white. Staff is super friendly and the atmosphere is great for both hanging out and working.
Tomek G. • August 20, 2019Excellent beyond burgers, tastes almost like real beef - which I think it's even better than tasting exactly like.
David B. • November 17, 2018Great atmosphere and food. At weekends you have to wait for a table. Highly recommend the full Monty.
Oriane • January 13, 2012Great french bakery with a lovely staff. The place is small but comfortable and more importantly: everything is homemade and delicious. A must-try!
Natacha G. • August 1, 2017It's lovely place to go for any meal of the day.From the breakfust to the dinner, it is everything delicious. It's 10 minutes from Meadows park, the location offers a lovely and cozy design.
Jamie M. • November 4, 2014Really friendly service and good food. There is a Thai sampler available to try lots of different starters.
Layla • March 21, 2019Korean BBQ here was seriously good. Made me feel extremely nostalgic. They’ve also got a small selection of Asian beers, perfect pairing for the beef menu B. Service is also extremely friendly.
Craig M. • April 15, 2011Been here a few times, alot of locals frequent the place, great place for the cosmopolitan experience with a coffee
Callum S. • September 17, 2011Great atmosphere and a pretty great pub menu. Go before 6pm to get buy one get one free burgers.
Emma S. • February 24, 2018New menu, new great taste. Had the loaded potatoe skin that serves great with a pint of beer
Graeme • July 19, 2013Fruit scone w/ clotted cream and jam is brilliant. Could do with a bit of speed about them. If you're lucky enough to get a couch, take it and enjoy.
Liam D. • November 20, 2012Best place this side of the city for breakfast, always busy, but worth the wait.
Alexandros T. • July 25, 2011French toast with maple syrup and bacon .
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