Michael R. • September 16, 2014Amazing selection of beer, but be prepared to wait 10-30 minutes; small quaint venue always busy. Great Belgium authentic cuisine.
Elina S. • October 24, 2013Ask for 3 course menus. Delicious food, good prices (approx. 20 EUR). And you will not leave the restaurant hungry!
Vera R. • January 23, 2016Still going strong after all these years. Great Belgian cuisine worth the visit and price tag. Advance booking advisable.
Burak Çınar A. • February 9, 2016I had, sesame salmon and creme brulee, both were delicious, atmosphere is good as well.
Jan S. • February 9, 2018Reasonable prices and good quality. Look out for the daily suggestions on the chalk board. Can be very busy during lunchtime, highly recommended to make reservations.
Hans H. • April 16, 2016Perfect place for great food. Large menu card and lot of choices in crustaceans...friendly staff!
Jeroen v. • March 23, 2018Nice authentic atmosphere. Good Belgian cuisine. One of the better Bxls brasserie.
Stephane L. • December 15, 2015Nice atmosphere, the decor is lovely and original. Read the newspaper and enjoy a good cup of coffee.
Maria T. • February 15, 2016One of my favorite places for steak. Try the artichoke and some mules if in season.
Philippe L. • May 29, 2019Menu is really great and well balanced. World champion Noble pâté en croûte. Chef is on top very kind. Just keep in mind for special pieces you need to tell in advance.
Grahame B. • December 20, 2018Perfectly done pasta with prawns and tomatoes, and generous with the olive oil. Lovely chocolate mousse. Friendly and packed. A great example of how to do simple well. Definitely recommended
José João M. • October 15, 2018Brasserie style menu and setting, almost of right items in. Lovely terrace just facing Porte de Hal tower. Young and friendly service. Fish of the day was a perfect choice! Enjoy it.
Elisah V. • September 30, 2013Come here on Sunday, just before lunch hour. Try and get one of the small tables outside and have the 'stoemp' while flee-market-people-watching. It's nice. It's Brussels.
Debbie D. • January 26, 2013The Flemish beef stew with beer is excellent and so are the garlic cream mussels.
Ksusha K. • November 28, 2017Authentic restaurant with one of the best mussels in Brussels. Reasonable prices, decent portions and great friendly service. Loved it!
Christoph K. • March 25, 2016Authentic, great selection of beer, good place to sit and watch the world go by (and - sorry, ladies: beautiful Minton tiles in the gents...)
Ines • January 22, 2023Best steak tartare of Brussels. Meat is really fresh and knife cut and well-seasoned. Best of all: you don’t pay a fortune.
Gérard B. • May 23, 2016Very trendy, nice concept.
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