Cecília A. • June 5, 2015Os chocolates são divinos, o atendimento é ótimo, as embalagens são lindas... encantada!
Ovgu C. • July 25, 2015I can never forget this store!Excellent chocolates and helpful staff! You should choose your own hot chocolate. Never regret! I highly recommend the caramel one😍
Emma • October 20, 2017If you are a fan of dark chocolate (or all chocolates) you must visot this place
S Marks The Spots • January 22, 2015Laurent Gerbaud is one of the best chocolate makers in Brussels! His blend is a special mixture of beans from Madagascar and Ecuador. Try his creations that combine fruits and chocolate!
Marta D. • June 20, 2016Se supone que son el Channel de los chocolates. Por eso es tan caro, pero para darte un único caprichito merece la pena.
natalie k. • November 23, 2018Truffles are amazing here. such good quality. beautiful ceiling light.
Lilicherryrose • July 26, 2012na place du sablon, fomos comprar chocolate pro seu pai! ++++ (só de olhar)
Sergio C. • April 10, 2022Lugar espectacular, y el dueño aún más, persona muy agradable, donde puedes probar distintos tipos de chocolate para elegir bien de forma gratuita,sientr placer por su trabajo, lugar 100% Recomendado
Estrella R. • February 6, 2015Para mi la mejor chocolatería de Bruselas. Me volví con más de 7 kg de bombones más los que comi allí
Alerrandro C. • April 6, 2013Se vai comprar biscoitos e chocolates, compre aqui e na Godiva. Não perca tempo nos outros.
Run The W. • December 15, 2014Los mejores Chocolates y que mejor que probarlos en su lugar de origen
Elisabeth_4 C. • December 3, 2014There's no place like Elisabeth Chocolatier: the land of homemade handcrafted goodies.. Waffles, Meringues, Mello-Cakes, Speculoos, Ginger Bread and.. the best chocolate around.
Johanna S. • October 12, 2017Belgium pralines (soft chocolate inside covered in a hard chocolate shell) were invented here, so worth a visit for the history. Chocolate is better at Godiva or Pierre Marcolini
Stephen . • November 12, 2016Personally I think this is the best chocolatier in Brussels, feels a little less mass produced than many of the others.
FrenchConnect • April 1, 2013Il propose de quoi faire votre propre chocolat chaud avec des bâtons de chocolat à faire fondre. Chocolat noir Sao Tomé, au lait ou encore au spéculoos, les enfants vont adorer. Plusieurs boutiques.
Scarlett • November 13, 2017Their macarons. No words. Because it’s inappropriate to walk with your mouth full. Make sure you try them, especially the vanilla macaron!
Zuzana V. • November 25, 2012An amazing coffee place, so cozy and authentic, in the very heart of Brussels. If you are looking for some gifts for friends and family, make sure to get the speculoos bar - it's so Belgian! :))
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