Fernando R. • August 19, 2022Excelente ambient, service and food. Good for romantic and groups (the library room is very quiet for a business dinner)
Ray O. • January 26, 2011Amazing restaurant, but be sure to make a reservation, it is always PACKED!
Jonathan C. • October 19, 2015Amazing steak. Just get the half chorizo steak with a side of mash and a red wine. Great service too.
Lorna J. • March 2, 2013Wonderful Argentinian fare. Vacio, jugoso ((rare) is fantastic as is the Bindiola. In the heart of San Telmo.
Gerardo V. • June 1, 2019Service was excellent! Tender and perfect cooked Bife de Chorizo, side-dish excellent also, spinach au gratin, noisette potato’s..and the star a reserve Malbec ...
Erdem Ö. • November 6, 2014The best meat we have ever eaten!!! You must try Asado. One portion is enough for 2 people.
Lucas S. • July 18, 2022Q lugar bacana, atend maravilhoso, show muito bom, vdd tango raiz, nada de gourmetização e firula. Para quem quer cultura, recomendo! Fora q o preço é honesto. Vale muito a pena do início ao fim.
LF • January 28, 2016Everything about it is great. Decoration, service, food, just like everything else at Faena. My salad was delicious, and so were the empanadas and panqueques.
Monique • February 9, 2019Run here! I was lucky enough to walk-in and get a seat but make sure to make reservations. The food is amazing especially the Sweetbread. Wow!
Ozlem O. • April 15, 2013Great food; meat (especially filet mignon) is the best.
Olga E. • August 27, 2014Really fun! We had a blast making empanadas, learning about wine and cocktails. It was awesome all around
Ariane • July 21Absolutely delicious from start to finish. Enjoyed every single dish we tried. Highly recommend.
Jose P. • March 24, 2011Excellent restaurant for a very cheap price (in dollars or reais). Very good service, very well situated.
alejandro g. • September 16, 2018This is a hidden gem in Recoleta. The food and the attention is amazing. Daniel, waiter, excels at what he does. The salads are fresh and well prepared.Outstanding.
Elly S. • January 6, 2013Let the chef treat you to a 7 course dinner, including Llama, and a wine pairing. Great value for money!
Roman P. • May 5, 2017Riquisimo restaurante argentino para degustar un genial locro, un gustoso mondongo o una espectacular y agridulce carbonada. La atencion es especial ( muy buena) y el salon esta muy lindo decorado
Renato M. • April 8, 2013Brazilian guy simply loved the ojo de black Angus (149)! A must have if you're into very good meat. Good service, good food.
Dauro L. • October 25, 2022Exquisite snacks, prime cigars, and a great selection of wines make this place special. On top of that, courteous and friendly staff.
Shiri L. • November 13, 2016Beautiful spot but lunch was mediocre. Great place to sit with friends and enjoy delicious wine if you're around the museum. Great service, lovely ambience.
Guillermo M. • October 22, 2022The best ever service paired with great cooking. Milanesa is the house staple.
Alexandra I. • May 29, 2016My favorite is the rib eye steak with hash browns and mushrooms. This is the place to order you beef bleu - wonderful.
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