Fernando R. • August 19, 2022Excelente ambient, service and food. Good for romantic and groups (the library room is very quiet for a business dinner)
Rushil G. • January 11, 2015Great setting along the pier, huge wine selection and awesome food
alejandro g. • September 16, 2018This is a hidden gem in Recoleta. The food and the attention is amazing. Daniel, waiter, excels at what he does. The salads are fresh and well prepared.Outstanding.
Charlotte P. • December 28, 2013The 1/2 bife de chorizo is big so don't overestimate youself. :) best meat I've ever tested !!
Antonio O. • October 30, 2014Locals only parrilla. Fried empanadas as entrée are to die for. Every cut of beef is well tended here, as the parrilleros are real masters. Favorites are entraña and the tira de asado.
Bob D. • March 14, 2019Excellent food got to go, have a top Argentine Beef meal with a Malbec.
AmateurConcierge • December 30, 2015Sucres menu changes based on whatever is available. Food is good but the ambience is beautiful. They did a great job with the space, making their wine cellar the focal point. Great for a group
Alex N. • August 22, 2023Caprese is perfectly cooked and seasoned.
Ozlem O. • April 15, 2013Great food; meat (especially filet mignon) is the best.
Kaitlin • August 9, 2023The “triple de dulce de leche” blew us away. So light and complex at the same time and absolutely delicious. We had a lot of great dulce de leche dishes while in Argentina — but this was the best.
Colleen Q. • May 13, 2011The char- grilled tenderloin steak had better flavor than the tenderloin with the mushroom sauce. Definitely go with the char grilled. Yum Yum!
LF • January 28, 2016Everything about it is great. Decoration, service, food, just like everything else at Faena. My salad was delicious, and so were the empanadas and panqueques.
Michael H. • March 20, 2016Outstanding and huge steaks and pork. Busy and vibrant. Very hip with queues out the door.
Louis F. • July 4, 2012The Black Hake fish entree is to DIE for. It is so tasty, and it comes with risotto, shrimp and bunch of yummy veggies! Get it if you like fish.
Gaston A. • September 6, 2014The ñandú (rhea) is to die for! Great service and ambiance in San Telmo!
Leah B. • November 30, 2019best dinner during our trip to buenos aires. santiago is so knowledgeable and makes learning about the wines while tasting them so much fun. oh and the food is absolutely delicious. the best!
Jessica L. • March 6, 2018Skirt steak is amazing, fries with aioli is great. Wine is by the bottle, if you want only a glass you have to ask the waiter.
Roman P. • May 5, 2017Riquisimo restaurante argentino para degustar un genial locro, un gustoso mondongo o una espectacular y agridulce carbonada. La atencion es especial ( muy buena) y el salon esta muy lindo decorado
Dauro L. • October 25, 2022Exquisite snacks, prime cigars, and a great selection of wines make this place special. On top of that, courteous and friendly staff.
Lucas S. • July 18, 2022Q lugar bacana, atend maravilhoso, show muito bom, vdd tango raiz, nada de gourmetização e firula. Para quem quer cultura, recomendo! Fora q o preço é honesto. Vale muito a pena do início ao fim.
Pablo R. • August 10, 2015No dejen de saludar a Mario. La picada muy buena y el "sangúche" de salame y queso con manteca en pan francés , espectacular
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