Christopher T. • June 2, 2012Try the nachos with beans! So yummy!
George R. • April 12, 2017This place is AMAZING, recently have been here 6 times for lunch and dinner. My plan is to try every item on the menu!
MC B. • June 25, 2015Great upscale restaurant. 3 days a week they serve lunch. Dinner 7 days. Menu changes often, but staples remain. Fabulous bar.
Trixi S. • August 7, 2013Patty is a world-class bartender. The cheese board it's a great companion on a quiet evening with a book. Music nights are usually great here too, though.
Lisa G. • December 21, 2013Food is always great! Homemade and healthy portions! Try their specials, you won't be disappointed.
Dale B. • March 15, 2012Best place to have a cocktail or glass of wine; especially if Krista is working!!!!7
Denice K. • February 20, 2013The asparagus rolls are delicious!
Diane W. • August 22, 2017The new owners (2015) have worked miracles in an entire remodel. The bar is uniquely Buffalo with great lunches. Give it a try. Parking may be a challenge.
Christina H. • November 24, 2010One of the few restaurants where you can find tater tots!
Malinda • October 25, 2013Absolutely blown away by the amazing customer service, delicious meal selection and fabulous drinks.
Kaitlin • May 27, 2022Outstanding service and a lovely view. Food portions were huge! Get the ahi tuna nachos — those were my fave.
Sam H. • October 6, 2023Excellent place for lunch or dinner. Beautiful view of the outer harbor and excellent waitstaff. Delicious Lunch and fast service.
Christine P. • July 1, 2011Ask for the table you want when you make a reservation
Mike S. • October 6, 2019Great place to watch the Bills!
Toshio N. • March 24, 2015Very hectic during the busy hours but well worth it. Food was delicious and dessert was phenomenal
Steve P. • September 1, 2018Cinnamon rolls are AMAZING. Ooey and gooey! Other stuff was very good too- breakfast sandwiches
Tracey M. • December 18, 2010Their whole menu is wonderful, but my favorite are the sandwhiches. Trying a new one- the LA Cinnamon sandwhich...review later
Peter • November 25, 2012Dragon fire salmon was AMAZING and our server Dominique was epic! Ask for her!!!
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