Suggestions for Italian Restaurant near Capitol Hill, Seattle

minniemon • October 9, 2015try: gnocchi with a rich Abruzzese ragu of lamb, or pappardelle with with braised tripe, oxtail, or both.

Em L. • September 20, 2018Some of the most authentic fresh Italian pasta I’ve had in the US!

Kerry C. • September 23, 2021Sparkling red wine, small plates are filling; fresh cannoli! A few outdoor seats in a lovely square for people watching

Renee C. • May 2, 2021Best pizzas in Seattle - amazing crust and rotating flavors, I go here a few times a month. Delicious homemade ranch and bright salads too!

Vansi • July 1, 2013By far some of the best pizza I've had. Try out the squash blossom with ricotta, you won't regret it. And it is surprisingly filling!

Mike C. • February 9, 2013Great spot on the edge of Cal Anderson Park. Try the homemade ice cream for dessert!

Michele • August 27, 2017Amazing pizza - gotta try the square pies

Sam G. • September 18, 2012Order the urbino pizza and ask your server for the best IPA on tap!

Aimée Jane P. • August 31, 2019Delicious vegan mac n cheese pizza, a little spicy but so worth it! Affordable spot for tasty pizza and open late!

Esly F. • August 3, 2021Razzi pizza and cheese bread are great. The salsa it’s a little strong if you suffer from reflux

Katy I. • June 13, 2016Mushroom pizza was pretty bland.

Traveloco_Joe • November 6, 2014The food was divine. Don't save room for dessert.cant wait to go again... Amazing!

Andrew Y. • August 22, 2010Chicken wings and the kobe sliders are good, made with Hawaiian sweet bread.

Megan F. • March 24, 2022Gnocchi and steak 🤌🤌

Jack R. • October 6, 2018Excellent cocktail menu, great looking rail and back bar, and shared kitchen with the pizza and pasta place next store. I'll be back very soon.

Food & Wine • April 25, 2011David Schomer & Geneva Sullivan opened the first Espresso Vivace 20 years ago, introducing Seattle to the Northern Italian espresso tradition: reddish-brown shots of espresso with a superthick crema.