Forbes M. • June 6, 2018Highly recommend the pork adobado, arrachera, and cochinita pibil tacos. Amazing stuff
Shalene S. • February 5, 2023Such a fun concept! The mezcal negronis, roja vieja, side of plantains, and arepas were the best things we ate/drank. No reservations so get there early to get your name in and grab a drink next door.
Will D. • March 12, 2023One of my favorite restaurants in Denver. Try the smoked swordfish dip and the sweet corn empanadas! 🤤
Kristen S. • March 2, 2011Amazing! Ambiance is spectacular too. Favorite is the top sirloin. Don't forget to flip your card. Great place for clients too.
Stephanie W. • August 31, 2018Loved their spicy ground beef empanada! Would skip the chimichurri sauce next time.
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