Katherine L. • November 6, 2015The fresh focaccia here is amazing. Slightly crunchy crust and soft inside.
Merlin G. • July 23, 2017Excellent food, especially the ravioli. Menu is small and all freshly prepared in house. Some staff speak very good English. Very friendly staff, managed to find us a table despite being a busy night
Giuseppe S. • February 11, 2017Grande Bistrot. Piatti creativi e ben cucinati. Ottimi vini biodinamici
Robyn P. • May 31, 2018The Pesto Pasta and the cuttlefish (a special) were really great! We had the house white wine which was lightly sparkled and it was very nice as well. I don’t think you can go wrong here.
A A. • November 6, 2014The best crepes ever. A must if you are in genoa but the seating isn't good better to take it away.
Valeria M. • November 14, 2015Ottimi caffè e pasticcini a un passo da piazza delle Erbe. Consigliato!
Adriaan M. • June 30, 2014Delicious! Try the veal tartare, the schiacciata di polpo, paccheri & cassatina.
Nigel • February 15, 2023Don’t be fooled by the outside… this place has great food at reasonable prices. The trofie al pesto is great!
Basak Z. • October 9, 2014Very good food. You cannot sit outside because there is no place but the inside is also good for dinner.
Luisa M. • June 5, 2018Delicious, beautiful and kept the oven and restaurant going despite us arriving after closing hours ♥️
Federico C. • October 22, 2011Il migliore Hanburger di Genova con pane e focaccia fatti in casa. Ottima scelta di birre artigianali.
Melis U. • September 22, 2015Best restaurant in Genoa! go for tiramisu in the end please! U wont regret !
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