Suggestions for Italian Restaurant near Castello, Venice

Aron Ingi Ó. • January 2, 2015One of the best pasta I've ever had. Staff is really friendly, price is really cheap for Venice.

Polina T. • August 7, 2021Very delicious, especially vegetarian ravioli. Good choice of wines. Highly recommended

Anastasia K. • December 25, 2015The house wine is good, but try some of the other regional Italian wines they have on the menu. Amazing! (Also, yum, great ravioli and friendly service!)

Jon R. • December 26, 2016A Le Tole was fully booked when we visited, but they showed us to their second restaurant just around the corner (Alla Corte). Fantastic pasta and very good service - well worth a visit.

Emily C. • July 7, 2015Very tasty but can be a bit expensive. Black fettucine is amazing and tiramisu is also pretty good. They also gave us free limoncello at the end and a small bottle of olive oil.

Emily-jane • June 25, 2018Everything we had was delicious Antipasti, fresh pasta, Tagliata! Washed down with a very good house red! Has a local untouristy feel, worth booking at weekends. The head waiter is a true character!

David R. • June 27, 2015If you only have 1 night in Venice, eat at Covino. Reservations = a must, and don't be late or Andrea will 100% give your table away. The house pasta with anchovies was amazing as was the cod mousse.

Emma💗 • March 24, 2013beat tiramisu!! and spectacular view!!!

Jóhannes H. • July 10, 2016Fantastic starter with anchovies, salmon, and seabass. Great main dishes with fresh fish and pasta. Warm atmosphere with kind and helpful service! Dine here but call for a reservation.

Anna J. • January 20, 2018Great homemade pasta! And its cheaper and less crowdy than "foursquare star" Moro's fresh pasta.

Louise Ariane Y. • May 21, 2019Get the lobster linguine!

Joe B. • May 15, 2016Spring Tasting Menu is incredible, raspberry vinegar pasta with caviar and sweet shrimp... Sorbet

Ava P. • October 10, 2014Spaghetti with clams, tiramisu is straight from heaven, also amazing house wine. Luca is the sweetest this place is amazing

Gayle F. • November 24, 2017Owners, pasta, service, baking by Diane; raw fish

Reema A. • April 1, 2016We tried mix sea fiod and seafood pasta. Both were average.

Sevil T. • July 1, 2023Delicious food, amazing service and surprise bites from the chef ❤️

Martin L. • October 10, 2016Very friendly service. Simple, cheap food. Good value for money.

Ariana S. • August 11, 2017Homemade ravioli with shrimp was superb as was the spaghetti with ricotta, tomato, and basil

Jon B. • September 27, 2017Intimate restaurant with 9 tables. Had the 5 course prix fix fish menu that was excellent. Would highly recommend for those looking for excellent cuisine slightly off the St. Mark’s square area.

J Cesar R. • August 6, 2014La pizza Diavolo.... Mmm ... Muy rica ... Picosita ... Muy Italiana!!

Laurel L. • August 5, 2017What a great journey of flavors, orgasmic bites and innovative desserts. Will visit again next time I am in Venice ! 🍝🍷🍷great atmosphere, great service , was a night to remember !

Adam K. • July 25, 2015This place is excellent! If I ever come back to Venice this will be a stop. Pasta and Fish are amazing! Outdoor patio/garden also terrific!

Jaron • October 1, 2011Nice spot. Just opened ... a great little find. The cuttlefish ink pasta is outstanding.

Nour Y. • October 7, 2015Perfect food! try the shrimp curry tagliatelle

Casual D. • April 27, 2014Quiet and nice, with views to the park. Perfect to escape from the turmoil of Venice.

Flavia A. • December 18, 2014Really good cheap pizza! Very nice people too ☺

Littlelalunta • October 20, 2018Go for spaghetti pommodoro (but seafood things are good too) and the lovely caramel panacotta 🌟

Yulia S. • February 20, 2013really great tiramisu - sure, the best in all Venezia

Jessica M. • May 2, 2015Delicious and memorable lunch tucked away on a quiet street in Castello. Fresh seafood, gnocchi, spaghetti neri, and a bottle of vino biancho - just make sure to snag a table outside in the garden.

Dalibora B. • November 28, 2018Nuova Speranza is the MUST for lunch. A local trattoria, away from tourist crowds, owned and served by two brothers and their Mum. You will eat home made food and lick your fingers after you’re done.