Kimberly B. • April 6, 2015Amazing grits! Life changing. Delicious french toast and a really good double mimosa.
Cusp25 • November 9, 2014Brunch- start with sweet potato muffins, potato gnocchi with blue crab and banana pudding for dessert
Alena T. • July 12, 2013Grilled shrimp an garlic cream spinach - my favorite deal. For dessert - cheesecake, very big and tasty( for a cupels)
Austin N. • February 13, 2012Great gumbo for 5.45, very large and tasty!
Bradely F. • February 18, 2017Amazing brunch. I recommend the Montecristo French toast and crawfish cake benni.
Seu Hee L. • March 6, 2019Even on a holiday (Mardi Gras Day), the wait was relatively short, the wait staff was attentive, the drinks were stiff, and the food was fresh! Will definitely be dining here again!
Claudio C. • February 9, 2014The onion soup is an excellent start, the rest is just the most delicious fillet you have ever taste,
Shane B. • October 8, 2017Red Beans and Rice and Fried Chicken was great! Try the bread pudding if you want some dessert!
Tammy B. • December 4, 2019Big fan of this place and the hotel Nospi. Our waiters were wonderful, beautiful atmosphere and the food was amazing.
Service Metrics Group • November 8, 2011Nice spot for lunch or dinner situated in the center of the atrium at the Hyatt Regency. It's great that you can dine from the buffet or order à la carte. We love the bread pudding and fried oysters!
Becky E. • February 13, 2017Cajun fries, crawfish poppers & Muffalata sandwich was great! Would come back again to try more!
Lance C. • August 6, 2018Boiled Seafood is awesome!!! The shrimp can be soggy sometimes but the crablegs are perfect!!
Phantomluvr L. • January 21, 2018Great place, good food with a neighborhood bar feel. Brunch was great.
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