Simon H. • April 26, 2014Fantastic cocktails, ambience and service. Try the peach fizz, blood and sand or that coconut drink if you want a cocktail.
Emily B. • June 26, 2018The sausage pie and quiche were delicious. Don’t miss the crème brûlée tarte!
Bommy • April 13, 2019Amazing pastries! Pistachio rose cake is very tender. Crumpet is also a winner. Small space so be patient if there are no seats.
Régis C. • June 14, 2017Gorgonzola w/ pasta of your choice (Homemade Pasta), personally I asked w/ extra bacon. I love it!
Jaryd C. • July 7, 2018Excellent coffee and service, I really like the casual sitting arrangement too. Nice to relax whilst you have your coffee :)
Andreas W. • April 13, 2011Pad Pik Khing is a must if u love spicy crispy pork belly!!
Andrew B. • August 8, 2015Tucked off the main street, solid coffee and impressive breakfast selection. Recommended.
Stella L. • August 30, 2017Easily one of the best places for coffee in Sydney. Try their soy latte and it was great. Both flavour blend so well
Dennis L. • August 15, 2014Swinging gin bar with live acid jazz band on Thurs. Seasonal cocktails menu, try the Pimm's and Shave & Tonic (G&T twist). $50 haircuts are pricey but come with friendly professionalism + house beer.
Ashleigh J. • September 9, 2015So many amazing choices!! The tiger beef salad a little salty. But the curry was perfect. Also must try the fried ice cream
Karla D. • September 30, 2017If you are with a big group, make a reservation. You can come alone and sit by the bar. Menu is great, portions big, wine and beer selection outstanding. The staff is very friendly. Closed on Sunday
Angela W. • December 16, 2017Hidden bar has great tropical western vibe and friendly bartenders. Drinks are creative tasty and strong. Must visit in the CBD
Dominic T. • January 21, 2010Fantastic breakfast, friendly staff and groovy music. A favourite of mine.
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