Certainly S. • February 26, 2022Hamachi and crab noodles were fantastic. Could skip the caviar toast. The cocktails are over the top
Kevin M. • May 30, 2011very good udon noodles and decent sushi
Andrea A. • September 3, 2017I got the Tom Kha soup with veggies, coconut broth is vegan (under $4) drunken noodles with tofu and veggies without fish sauce was flavorful and spicy and full of well prepared, crispy vegetables $8.
Tyler F. • May 2, 2023Unique restaurant with amazing food and cocktails. I’ve been a half dozen times. Start with a guava daiquiri. Do not miss the beef tartare! The mushroom congee and baja striped seabass are fantastic.
Alex B. • July 2, 2013Amazeballs!!!!! Try the cauliflower starter! Great service, amazing food, and awesome atmosphere!
Rachel M. • January 30, 2013Great food. The house-made hummus is a great appetizer, and a way to get some naan to also dip in your curry. The chili-lime-chicken skewers are amazing, but so spicy!
Ellyn R. • June 26, 2012I come here once a week for sushi. Love the owners. Great little hole in the wall Thai and sushi. Recommend!
Richard W. • January 10, 2010A wonderful sushi restaurant!! Beautiful decor, great food, and very reasonably priced!
Josh H. • July 19, 2023The staff was so friendly! Also, the sushi was amazing. We got salmon and tuna nigiri, also cold sake and hot green tea. We finished it off with mochi! Everything was amazing.
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