Suggestions for Asian Restaurant near San Jose

Erik A. • July 5, 2023Best pho in San Jose (maybe the world). I like rare flat meat and thick fresh noodles. Sarah likes the fried egg rolls but doesn't like the bun bo hue

Ross • December 25, 2018Excellent bahn mi sandwiches on a freshly baked bread.

Kyra K. • September 15, 2012You can't go wrong here...ever...but ask for advice if you don't know what to order. And for god's sake, order the catfish. Even if you don't like fish.

Coco S. • January 17, 2013Pho here is the BEST!

Vicki T. • April 17, 2023Delicious mochi! Try to get there before noon or else they'll run out! Butter mochi is only available Fri-Sun. Big fan of green tea, peanut butter, and chichi dango!

Shirish B. • July 20, 2015Samosas and Tandoori chicken are the best!

Tyler F. • July 11, 2020The Pad See Yew is incredible. One of the very best noodle dishes around, and a great value. Pro tip: order the party tray to go, and you’ll have leftovers to eat for a few days!

Mike B. • November 23, 2016The former owners of Omogari in J Town just opened Danbi which features all your Korean favorites such as Galbi, Bulgogi, and stone pot dishes. Tasty food and gracious service.

Martin S. • January 11, 2017I like the BBQ pork or chicken on salad. With the spinach, beans and kimchi is a healthy, satisfying Paleo meal.

Joseph C. • January 17, 2012Best kebab sandwich ever! The bead is amazing!

Ray H. • September 29, 2014Pork sandwiches are the best, and the BBQ pork might be the best of the best.

Becca • April 17, 2010Best vegetarian restaurant in the area, by a long shot. I highly recommend the spicy noodle soup ($6).

Kevin C. • October 24, 2012Best Boat noodle soup around SJ

Janikke K. • March 11, 2013Love the people there and the summer rolls #1 are my fav!! BBQ pork and shrimp rolled fresh for you, delish

Eduardo S. • March 17, 2017Excellently Makis

Veronica L. • March 28, 2013Good Chinese food!!

Ronald W. • April 11, 2010Get the seafood noodles. You get your choice of clear, rice, or egg noodles.

Stephanie W. • April 19, 2018Loved their Nam Vang noodles with soup on the side! Even better with a Chinese doughnut to dip into their broth. Huge portions

cami j. • April 29, 2015the pad see ew and the panang curry are soooo good, and the beer selection is extensive and impressive!