Suggestions for Latin American Restaurant near Central Slope, Brooklyn

Charles B. • September 10, 2011Hidden gem. Slow service but the food is delicious. The fish taco app is out of this world and the pork chop was excellent. Go heavy on the apps.

Visit L. • April 6, 2014Food is always phenomenal, always look forward to coming here & I recommend it to everyone!

Xavier • April 27, 2015Tostones (banana) and half fried chicken, super good yummy, cheap and very nice waiter!

Emily W. • October 23, 2015If they have mushroom and cheese empanadas as a special, get them.

Lina A. • May 1, 2022I surprisingly loved the food! Staff are super friendly. Tastes like home made food. And great tequila shots.

Steph H. • February 3, 2012The chicken soup is amazing and tasty. The chicken stew is good too (but beware of little bones).

monydfny • April 23, 2017Delicious arepas! We tried the beef and it was tender and very tasty, the pulled beef was really good as well and the vegetarian had really good beans. I recommend this place!

Billy S. • July 23, 2017The papusas are the best. Shrimp with garlic sauce was excellent

Tyree S. • June 21, 2020Great local Hispanic eatery, good daily specials with decent portion sizes. Bilingual Spanish/English!

Chrissy K. • December 10, 2015The fried plantains are good and usually compliment anything else you get

Eldwin A. • September 13, 2020The best peruvian restaurant in new york.

7th.List • May 19, 2012Dishes: Chicken stew with rice and beans; beef stew with rice and beans(saucy, slow-cooked stew meat flakes)...Unpretentious, inexpensive, and delicious.

Micah W. • May 28, 2013The bistec was amazing! Huge portion; very filling.

Sean B. • April 9, 2016Good Latin American menu!

Rick N. • March 4, 2023Really delicious and well-priced freshly made pupusas!

Lisa Y. • September 28, 2019Ceviche mixto is delicious, black paella also wonderful with lots of clams, mussels, and seafood. Hearty and large portions. Good pisco sour as well

Jennifer • May 19, 2013Shrimp cerviche with plantain chips is delicious and big enough to share as an appetizer or serve as a light entree. Perfect for summer!

Kathleen O. • March 31, 2013Jalapeño tequila can be used for any type of fruit..try strawberry..food is amazing..the empanada sampler is a must..

Nate F. • March 6chuzo combo: steak, chorizo, and pork

Ben G. • October 5, 2011Awesome Peruvian, get the seafood rice with lobster!!!

Stephanie M. • August 23, 2016Everything was fantastic but the spinach empanadas, yucca mash and the sweetbreads in the parrillada really stood out. The owner was so friendly and courteous!

Adam H. • November 22, 2015Breakfast empanadas were great, steak was the best of the ones I tried. The red hot sauce was really good too. Menu is giant with tons of interesting stuff I'll be back to try

Aline V. • February 26, 2023You can’t go wrong with the feijoada. To drink the caipirinha is a must. Also, they have a cute backyard and a really great staff.

Andres S. • June 6, 2011Inexpensive Latin American food, quick eats w/ seating.

Victoria • July 18, 2018Great vegan Latin American food. Tons of options to choose from.