Vlad t. • August 25, 2019The best ice cream I've ever tasted. Be sure to try with basil, porto and mango. You pay for weight, so feel free to mix tastes. The staff is very friendly.
Karina N. • October 28, 2019Chocolate fondant €4 (nov 2019) is amazing and not too sweet (70% cacao)
KalaKhirki @. • September 26, 2011Take the tram up to the square for espresso, sunlight and a view over the city
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