B. Aaron T. • January 28, 2017wonderful little place that doesn't take reservations and meals last awhile...coq au vin and the chocolate mousse were great
Ramil A. • November 14, 2018Very warm environment comes first, which is followed by delicisious french cuisine, along with unforgettable draft beer and wine...
Max J. • September 13, 2019Great restaurant. Not cheap but excellent French food. The chef is very entertaining too.
Ameen A. • December 10, 2016Escargot were excellently cooked and seasoned, the foie ravioli were delicious and flavored with truffle oil (heavily creamy though).
Lamia • August 5, 2017Highly recommended. The view is breathtaking, try the sunset time 😍. As for the food I recommend the veal with cherry sauce and dates👌🏻👌🏻
Constance |. • October 1, 2018Amazing venue, bright and cosy. Pastries for tea time are exceptional: get the Madeleine, barquette and marbré cake. Expensive. No bookings for tea on weekdays.
Monica D. • June 1, 2019Stunning 8 (but really 21) course tasting menu, would happily let them take me on another food journey again soon. Also, wine pairing is 👌🏼👌🏼
Jules L. • July 21, 2016One of the best places for bistronomy! 3 courses for 36€ can't beat this quality and precision.
Jef W. • June 27, 2015Amazing food! I ate a potato and leek soup and some miracle of cooked chicken for lunch. Delicious!
Eleni M. • April 4, 2017French bistro near notre Dame! Very good French plates at very reasonable prices! Fois gras is excellent !
Katia • December 28, 2021Excellent French cuisine, attentive service. Great wines. Sumptuous setting.
Allecra S. • August 31, 2017Amazing restaurant! I fell in love with this place. The food was just perfect and staff was really friendly too.
Sharon • March 19, 2011Amazing French food. Brasserie side is fun and buzzie, but bring your wallet; not cheap!
Paolo B. • May 8, 2014Great little restaurant indeed! Very nice people and excellent food. A must go
Rob H. • October 13, 2022Cozy family run spot on the left bank. Quaint. Get the duck. It's spectacular.
Lauren O. • July 29, 2018Cozy place with great gazpacho and burrata. Wine was good. Staff very friendly!
Sabine (Your Ambassadrice) d. • April 3, 2015Amazing dinner. Have a glass of Ruinart as aperitif, ask for a table with Eiffel tower view and enjoy the menu. The escargots are good, so is the burger. And the merengue for dessert!
Andy N. • June 21, 2022Traditional French Food Done at expert level. Soufflés, coq Ai vin, eggs, etc - delicious wines!
Garima S. • February 13, 2016Tuna tartare was amazing. Ask for wine recommendation. They have great stuff.
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