Guillaume F. • February 21, 2016... and cheese (burrata, mozza, straciatella, etc.) Mostly to go, but...
Nathalie S. • May 11, 2015Very good dumplings and tuna tartare!
Anastasia E. • December 30, 2015Amazing bento lunch for 13€. Everything is very fresh and le fondant au chocolat is cosmic. Servers are nice. I'll definitely try this place for dinner.
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