Xinnie • August 18, 2017Easily the best sushi place in Chicago. Flavor combination is unique yet pleasant. I love sitting by the kitchen bar so I get to watch food getting prepared. Reservation system is not the best though.
Namon S. • December 23, 2011The best sushi ever! Must do spicy salmon salad, goma-ae, hirame ponzu for starter and go for crunchy maki, special Cali and shitake, also never missed sushi/sashimi those all fresh serving.
Time Out Chicago • January 18, 2018Takeya’s chewy egg noodles complement hunks of tender pork belly, making the Tokyo Classic shoyu. Wash it all down with smooth Japanese whiskey over ice or a classic, crisp Sapporo.
Jyoti G. • January 14, 2016easily the best oyster shooter i've had in chicago. highly recommended. great value as well, 2 shots with a total of 4 oysters for only $10
Tiffany W. • August 14, 2016ramen is delicious and well priced. definitely try the okonomiyaki if it's available!
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