Suggestions for Asian Restaurant near Chinatown, Singapore

Wen H. • February 9, 2017If you've ever wondered what the right way to make your own yakiniku - this place is a must visit. The beef cuts are all fantastic, but save room for the pork jowl.

Pocket S. • January 17, 2016Very greasy Chinese food but that's just the way it is. Service super slow during lunchtime.

Titus P. • July 14, 2014Love the Chirashi don, special maki and Ebi fry!

Shawn L. • November 16, 2013The fragrance of the salt fish, tender chicken meat and Chinese sausages mixed dark soya sauce and rice in a clay pot create a mouthwatering dish. 30min of waiting time is worth

pin l. • January 3, 2022Really good noodles n special dumplings. Tried prawn and also mushroom noodles - while a tad oily, both were flavourful. Fried pieroghi dumpling esp good!

Deon • November 21, 2020The Twosome Noodle comes with char siu and roasted crispy pork belly - best of both worlds!

Michael C. • November 22, 2022Very tasty Korean BBQ for a decent price. Lots if extras with the combos.

Diana T. • April 2, 2016Oven baked chicken - not oily and the meat is tender . Note that this dish takes 30 minutes to prepare . The kimchi stew is also very tasty.

Maritz M. • March 7, 2014On Fridays, the Fish Briyani is one of the best in Singapore. The Garlic Naan with keema is also good.

MAC • October 23, 2022Not everything is worth its price. If you're here for the first time, I recommend you try the lobster paofan (possibly 4 to share), abalone cheese beehoon, tuckshop rice and 5pc chicken wings. Tasty!

Elika T. • October 25, 2014It's my favourite Korean BBQ so far, non greasy seafood pancake, spicy pork & good atmostphere

Kars A. • April 21, 2016Affordable authentic Japanese bar food. We had delicious sashimi and kushiyaki accompanied by a couple of draft Sapporo and went home satisfied and not-broke.

Maynard T. • April 4, 2016Rice with soup. Japanese style service.

Snow F. • December 26, 2016Love the great food with Japanese Sake. Should order homemade "Oden" with Japanese Sake by the original glass. It's Japanese style!

Yiling D. • March 10, 2017Great whisky selection, knowledgeable bartender, excellent sumiyaki bites.

Cheen T. • May 3, 2014Kimchi Jjigae (kimchi stew): Their spicy stew was very flavourful. This fiery broth was cooked with sliced pork belly & tofu, and kimchi of course! It was a nice finish to our meal

Sandy N. • September 13, 2015Best korean restaurant that I've been to along Amoy street. Weekday set lunches are $12 and delicious!!! Also, free seaweed 😆

Q • July 11, 2013Awesome aloo parathas.

Get My Grub On! w. • November 5, 2013The Sichuan Noodles are outstanding and the Xiao Long Bao are with the best in town and that for a very reasonable price. Ps: Bean Noodles are awesome too.

TJ • September 22, 2015Service is good, however chilli crab sauce not as much compared to Chinese restaurant. But the fried buns is a must try.

Andrew M. • September 15, 2013Best Chicken Noodles in Singapore. Wonton soup is also brilliant. Oh, and it is cheap too!

Edwin N. • January 17, 2014Love the food. The meats are really very fresh. Side dishes are really very appetizing. Definitely valued for money. Recommend all those Korean BBQ lovers to give it a try! :)

Yannoush L. • March 25, 2017Really good. Highly recommend the ma po tofu and monkey head mushroom based dishes

Gabriel S. • May 11, 2019Korean BBQ with real charcoal fire. And the staff grill the meat for you. It's pricey but the meat is good quality

Eric N. • March 4, 2017Everything is wonderful. A real beef experience.

Ginevra V. • December 22, 2013Great dim sum. Nice place. Try the rolls with sesame, shrimps and mango.

Sharon L. • January 25, 2015Spice Up Chicken and Jab-chae (glass noodle) must try !

Celine O. • March 25, 2016Their BBQ pork is well-marinated, succulent and really authentic! Will be back for more!

R • December 27, 2019They use Japanese food to cook authentic Italian dishes. The food was fresh and good quality. The taste was authentic. I found it was a bit overpriced.

Wensdelight @. • August 18, 2013Fav dishes here are three cup chicken, minced pork with olive, deep fried fish in sauce and steamed minced pork with salted fish!