Suggestions for American Restaurant near Cobble Hill, Brooklyn
Filters:
Alex R. • June 2, 2011You can't go wrong here. Favorite new spot. The steak, duck rillette crostini, deep fried brussell sprouts and bacon, pork belly and pickled radish and Cool Hand Cuke cocktail were all amazing. Do it.
Emily W. • July 21, 2017Classic, no-fuss, old-school spot with very good cocktails (Dolores Del Rio, The Erin), and very good food. You want the very good Long Island burger, which comes with very good fries.
Eater • June 22, 2017These are the platonic ideal of bistro fries. A side order gets a towering metal cone of crispy, salty shoestring fries. The serving is plenty big for 2 people to share as a snack with a nice martini.
Miho K. • February 23, 2020These waffles and Smokey bacon didn’t disappoint my waffle cravings! Love the atmosphere and people here too.
7.3155 Atlantic Ave (btwn Clinton & Henry St.), Brooklyn
Jason K. • December 10, 2012Love this place - arguably the best bar in Brooklyn Heights. Food great as well.
Eater • February 7, 2014Chef Aaron Taber and sous chef Leon Douglas are serving rustic dishes like pork cheeks with white beans and merguez with chickpeas and artichokes. All breads and pastas are made in-house.
Melody G. • November 13, 2014Favorite diner in the neighborhood. Get blueberry pancakes or one of their many baked potato variations.
Maggie L. • July 4, 2019DEFINITELY get the walnut crusted chicken breast! Also, new location has outdoor seating - great for people (and dog) watching.
8.9116 Sullivan St (between Van Brunt & Conover St), Brooklyn
Serious Eats • November 12, 2013The hero-based offshoot of the Court Street sandwich shop. Great mix of new takes on regional American sandwiches.
Gordon D. • May 2, 2014What a view: simply amazing. The service is excellent too. And on top of all this you get good classic French cuisine. A must when in NY. The Brooklyn Bridge dessert is mmmmmmm
David B. • December 12, 2016Sleekest decor of all the Westvilles, including outdoor seating w/ happy hour in warmer months.
Jvflpz • March 26, 2016One the best and original hamburguers I've ever tasted. don't forget to go in Brooklyn or any other place.
Evan M. • June 2, 2019Opens at 8am (there will be a line on weekends), which is 3 hours earlier than the rest of the TimeOut Market
Hans H. • June 21, 2014As a first timer, I ordered the 'Tres Niños'. It was excellently meaty & just fantastic. Plate filled with soft and succulent beef brisket, ribs & pulled pork. Perfect with a side of Mac & cheese.
Sherry G. • November 26, 2021They didn’t have much of what was on the menu and ordered a ginger ale and was served, but tasted like it had run out of the syrup. UGH
8.054 Pearl St (at Broad St), New York
Eleonora Z. • November 17, 2013Great beer, delicious appetizers, live music: this place is a must go to on a windy afternoon to feel cosy and have a great time.
Kiwi W. • January 30, 2022Seafood obviously the star- sashimi done with care, every plate sauced to perfection. Menu changes often, if you are lucky enough to encounter the swordfish with citrus and chili sauce- CANT MISS!
Nicole C. • March 25, 2018Atrium became one of my faves places in all NYC. Delicious food & cocktails, beautiful ambiance and amazing, friendly staff. Nothing else you could ask for.
Stina P. • September 4, 2018order the hummingbird outside on a nice summer weekday night - refreshing mezcal cocktail
Jon C. • May 29, 2021All the food was delicious, from our shared plates (the nachos, hummus and burrata) to my entrée (DIY fish tacos) — really loved that the tortilla tasted like a real tortilla (milled corn).
Eat to Blog • June 4, 2010order the Eggs Chesapeake with home fries, eggs benedict with crab cakes. You'll be glad you did.
Tina G. • July 27, 2012Have the seasonal Mediterranean sandwich! Yum! Order your bread thin sliced to get a better ingredient to bread ratio.
Dustin L. • December 29, 2019It's good but super heavy esp the Signature Creations, which are drenched in sauce.
Don't see the place you're looking for? Add a new place to Foursquare.
