Alfonso B. • October 8, 2018The best pizza I’ve ever tasted!! Sicilian my favorite one... also great atmosphere
Josh W. • April 13, 2014Brunch here doesn't blow me away, but dinner is phenomenal. From French onion soup and moules marinières to duck leg cassoulet and rabbit fettuccine, everything is flavorful and perfectly executed.
Mark A. • February 8, 2015Great pizza and a real appreciation for good beer.
Robert R. • January 29, 2012Get the vegan pizza from the deli, it's chock full of daia soy cheese and loaded with sauteed vegetables!
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