Chrille F. • May 12, 2015Best kebab in town. Own bread/pita and even the lamahum (turkish pizza) as basis is self-made. All ingredients are fresh.
Carola • January 6, 2015Eindeutig der Adana Kebap. 2 Spieße auf Holzkohle gegrillt. Dazu 3 Saucen, Salat, Reis, gefüllte Blätterteigrolle und gefülltes Weinblatt. Sehr lecker und von der Portionsgröße kaum zu schaffen.
Damla H. • September 6, 2019The best Turkish Restaurant in Cologne. Try the Urfa Kebab and Karışık Pide. Künefe was also super tasty!
Gerry T. • June 2, 2016Great and tasty döner! Dönertasche = 4€. Fresh beef with satisfying salad. Highly recommended!
Rajesh K. • February 9, 2015Decent value. Their kebab is not bad compared to the many mediocre doner Kebabs around the city.
Muratti C. • February 10, 2018Cag kebab is the specialty of this place. It's prepared in house unlike most of Doner you can get in Europe. Definitely one of the best kebab places in Germany, great value for money.
Figen A. • December 25, 2016Freshly, well prepared and grilled meat. Try the mixed kebab, it's delicious.
Abed A. • February 3, 2022Waoo, one of best turkish options around! Manti & Kebabs are really delicous with big portions. 100% recommended
Baris A. • October 14, 2011Best Turkish restaurant in town. Everything freshly made daily. Delicious soups & meat. Worldclass Döner!
Marc-Oliver S. • June 11, 2023Der Hype ist durchaus berechtigt. Fladenbrot und Kalbsdöner sind geschmacklich einfach top. Dazu Bezahlen mit VISA möglich.
Hendrik G. • June 15, 2023Sehr leckere Falafeln. Schön knusprig, aber nicht trocken. Außerdem sehr geile Soße.
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