Ana Carolina S. • January 31, 2016Arepa deliciosa! Preço salgado pelo tamanho do lanche, mas vale a pena experimentar.
Christiane T. • November 30, 2014Try the cheese filled green pasta with beef and for desert the frozen yoghurt with chocolate and red fruits! Noisy and service is ok.
Thaisa M. • March 25, 2013Batatas Rústicas plus beer! The caipirinha is also good!
Priscilla K. • November 4, 2017diversas opções vegetarianas no cardápio! o arroz chaufa vem com legumes e shimeji e é muito saboroso! também tem suco de chicha morada que é uma das minhas coisas mais gostosas da culinária peruana.
Marcelo C. • March 2, 2020Cozy atmosphere in a busiest corner of Augusta. Go upstairs and feel comfortable.
Giuliano G. • September 17, 2020Atendimento sempre impecável e empanadas muito boas. Minhas favoritas são salteña, porteña e pucacapa.
Annix L. • December 12, 2019Safe harbour for a meal any time of the day. Can't go wrong with the sanduíche de pernil, but everything is nice.
Jorge Vanderlei S. • December 26, 2022Trio de ceviche ótimo
Bruno F. • September 17, 2018Ótimas opções de cervejas, as porções também são boas, não é o melhor lugar no quesito “preço” mas vale a pena pagar um pouquinho mais.
AFAR Media • January 12, 2015This steakhouse has an amazing winter garden, which feels like a leafy backyard. The ojo de bife is delicious, or go for the fraldinha, a Brazilian cut of beef that is quite lean.
Lucinha C. • September 28, 2022Mini empanadas, bife ancho e mini churros! Tudo delícia. E preço ótimo no happy hour.
E H. • September 15, 2014The meat here is good - there is an area where you can leave your children while you eat. One thing: the service is a bit slow
Dani V. • April 20, 2018Sensacional. Nota 10. Encontra em um restaurante bobó de camarão, vatapá e paella no mesmo dia na hora do almoço é pra poucos. Amei
Pedro Ivo G. • November 2, 2015Good option for a lunch, affordable, excellent food, a place for the ones who love meet
Thiago T. • October 12, 2013Comida muito boa, saborosa, preço justo e atendimento muito bom, os donos são de uma simpatia incrível. Recomendadissimo..
Gus B. • May 26, 2018Besides the amazing food (my faves are the chicken and pork ribs with rice), the service here is outstanding.
Claudio • October 1, 2013This is defenitely The best weight-and-pay buffets I know of. Top quality meats from the grill that you just don't find in this kind of Buffet. On top of REALLY good salads and dishes.
Giancarlo P. • January 10, 2016Picanha Mineira in incredible good! Comes with chicharom (fried pork cracking), lots of beans tropero (cooked eggs, bacon and toasted cassava flour) and fried Polenta (cornmeal boiled ). Serves 4.
Joel C. • August 20, 2012Every Tuesdays and Thursdays Pastel da Maria serves up pastel considered to be the in Sao Paulo. All are good but if you looking for a truly brazilian try the Palmito (Palm Heart).
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