Dave T. • August 8, 2011Massive Pastrami Sandwiches! Very friendly owners. If you order the corned beef, have it on Rye with mustard. If you ask for different you will get a weird look
Ray Y. • February 10, 2010Had their signature "Lucky 7" sandwich. Was very good. Huge selection and some very interesting combinations (hot dog with bbq sauce/potato salad, etc.)
Nels U. • February 8, 2012Tabouli and hummus wrap! If you like either, get it. Both are made in-house and outstanding!
Cristina D. • October 28, 2010Great brunch all day long. Family oriented and voted best neighborhood restaurant. After 12pm they give toasted delicious home made bagels as soon as you sit in the table. Large portions.
Erika B. • June 13, 2011New watermelon sorbet is a delicious & dairy-free summer treat!
Erin F. • March 2, 2010I love coming here for brunch and getting the banana-stuffed french toast! They also have great Jewish-American menu selections for lunch and dinner!
Brendan S. • December 29, 2013Delicious espresso. Ask your server for a pastry recommendation, too; you can't go wrong.
Ash • October 21, 2012Tofu cream cheese, amazing rugalach.. Can't go wrong! Lots of vegan pastries too!
Super D. • June 15, 2011Get a double cheese burger add bacon - everything on it minus the pickle and you're in heaven. The meatball sub is also unreal, and I'm not so fan of meatball subs
Elisa C. • March 16, 2019Super cute place, homemade, clean, cheap, and, the most important, delicious food.
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