Veronica M. • March 28, 2012Pasta combo with Half Moon Ravioli and a mixed greens salad with house dressing is my new go-to meal!
Krystal E. • February 24, 2013Food here is always delicious but the seasonal dishes are phenomenal! Try the Mediterranean Paella in the spring and the turkey risotto in the fall. Yum!
Paul T. • October 6, 2015The Italian sub is my favorite but everything is good. Probably the best bagels in Dallas.
Sam M. • July 19, 2014Chicken Pomodori is amazing! They have classic pesto if you don't want pesto mayo.
Luke P. • November 30, 2018Great place for a weekend lunch with a variety of salads, sandwiches, and baked goods available. Expect a crowd at peak lunch times and in the evening as well, people like to linger and drink coffee.
Pedro C. • July 19, 2015Turkey sausage, egg whites and Spinach Sandwich with one cappuccino... Great!!! Definitively coming back
Rose I. • July 17, 2013Try an item from the hidden menu. Super healthy and yummy, like the Power Chicken Hummus Bowl.
Kaitlin • June 11, 2019My pour over was excellent, and my mom’s Mexican vanilla latte (with housemade syrup!) was incredible. One of the best vanilla lattes I’ve ever had.
Jack H. • February 15, 2018The espresso drinks are phenomenal and so is the service from the handsome mop-headed Aussie bariastas/owners.
Tori T. • January 3, 2014French toast... amazing! #breakfast #french #delicious #thebestever
Constantin • May 11, 2017You can spend all day here working, having great coffee and snack or sandwich for lunch 🥐☕️ Very nice vibe inside.
Hannah A. • July 5, 2022Such kind and knowledgable staff! It was great to try a few samples right then and there, as well as compare some blends to my usual order.
Elif Ö. • September 28, 2019Lovely and interesting place. Beautiful interior. Delicious Turkish coffee.
Keaten W. • April 21, 2018Everything is good. Mornings they serve a limited amount of breakfast tacos, their pastries are good too. You can upgrade your espresso to a select batch
Dave S. • September 24, 2013Great atmosphere. Amazing coffee with so much flavor and a nice kick without being burnt. Great staff.
Michael A. • June 5, 2016The pasticciotto had a flaky crust with tasty cream filling. Nice & not too filling.
Chris F. • February 6, 2016Love their rotating soup specials but keep going back for their tomato soup and grilled cheese!
amy f. • December 9, 2017Beautiful bright space, with sleek low-profile espresso machines and a separate, quiet workspace with desks. Loved the Japanese iced coffee.
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