Suggestions for Dining and Drinking near Toronto

Scottie M. • June 25, 2016Love their patio in the summer. The bartender's always have good tips on local drafts on tap.

Franco V. • February 26, 2014The classic hot chocolate mixed with milk is just perfect. And you should try the gianduja chocolate too,it's divine.

Khanh L. • November 7, 2016Must visit when in the junction. No nonsense fish place. The fish sandwich is great, oysters are awesome!

Nitin A. • November 9, 2018Cocktails appetizers, entrees, everything was great. This probably is among the top 3 Thai restaurants I have been to (if not #1 among Thai places in DC, NYC and Toronto). Must visit spot in Toronto.

Katherine K. • January 1, 2012The green bean appetizer with truffled dip is the perfect way to wait for your delicious pizza.

adrienne g. • November 17, 2013Great spot. Awesome back patio with kickass fireplace

Marius W. • July 3, 2016Delicious Mediterranean slash Middle Eastern, with excellent cocktails to boot. Bartender can mix anything. Reservations are recommended and prices aren't cheap, but it's a perfect date spot.

Joel S. • January 21, 2014Everything is at the peak of freshness, super friendly staff and likely the best cold pressed organic juices in the city. Oh and try the Pink Milk. Obsessed.

Salim B. • October 7, 2020French pastry every weekend. All inspired by Middle Eastern culture and flavours. Unique and spectacular.

Joanna S. • June 28, 2015What a great restaurant with friendly service, incredible cocktails and inventive food. Try the smoked trout dish pictures but must have the truffle gnudi and the chopped salad. Save room for dessert

Andrea M. • November 8, 2018If you love oysters, you have to try Rodney’s. Have your pick from the East Coast or West Coast and watch them get freshly shucked. If you aren’t a seafoodie, there are other menu options for you.

Karen P. • August 24, 2011Must haves: lamb & duck prosciutto dumplings, tempura oyster hand rolls, beef stew & taro fries, green tea creme brulee

Sahar E. • February 8, 2019Great vibes, great space, great lighting, yummy beers and pizza!

Joanna S. • January 21, 2016A must visit. If you do not know about Greek food and wine this is the place to go. Super delicious with great staff that will help you through the menu. Eat everything but do try the tartare.

Alex P. • January 12, 2019Good drinks, but pick up some beans while you’re here! They’re fair trade and shade-grown, which means they’re good for humans and wildlife alike.

Jeongin L. • January 23, 2018Love the place! Very open and big space love latte and pistachio croissant☕🥐

Marushka B. • June 6, 2017do the right thing. get the katsu curry.

Carlos P. • July 28, 2018The buttermilk griddle cakes with cottage cheese are amazing.

Michelle S. • October 23, 2015Awesome vegan cookies from Bunners (supersonic cookies) and the best coffee I've had in Toronto. Nicest people there, too!

Aerin • March 16, 2019Everything, so far. ❤️ The drinks are tasty and dangerous (in the best way).

Nicole P. • July 18, 2016Very cool atmosphere and interesting beers to choose from. Lots of mid-20's hipsters.

Massimiliano P. • January 12, 2013Seriously delicious. Elk Sliders, Union Salad & Sticky Ribs all 10/10. But save room for the sticky ginger cake it is amazing!

Işın Ü. • May 20, 2015WOW! It's best cafe which I've seen until today in Toronto! It's best choice if you wanna study or work in here. You must try their fresh roasted coffee and then enjoy your soft and fragnant coffee!

Lucy T. • October 22, 2023The food is really good. The robot food server is epic. Great atmosphere. Great service.

Adam B. • December 8, 2021Amazing coffee, beverages, and food! Check out their breakfast sandwiches, brioches, and scones.

S P. • March 4, 2016Typical Spanish breakfast of Jamón ibérico sándwich, tortilla de bacalao and a cortado (Phil and Sebastian - Kenyan) while listening to the "Black Whales" in a Gaudí like setting with great service.

Scottie M. • June 25, 2016One of the best and most authentic tapas restaurants in North America. The grilled octopus is to die for.

Darcy • March 1, 2014Weekend-only offerings, like the apricot mascarpone filled old-school donut, make this place a destination

Chyrell • January 20, 2019Ate here several times through the years and food has always been great. Tried their pasta, eggs Benedict, burger, chicken sandwich and all are delicious. Nice friendly staff. Cozy place.

Ghazal N. • February 7, 2016I tried the tomato nargesi(scrambled! )with mast o khiar, liked it a lot! And my friends had dizi and kale-pache, and loved it!