Suggestions for New American Restaurant near Downtown Baltimore, Baltimore

Tara S. • May 25, 2010I recommend the Hamachi Tartare and Adobo Braised Pork Shank. Absolutely tasty!

Rachel L. • December 19, 2016The decor looked very unfinished. But the food was pretty good. Don't miss the soft pretzel or the burger

Genevieve • February 7, 2019Beautiful interior, great service, tasty cocktails

Chris C. • April 20, 2019We had foie gras, asparagus soup, Alaskan halibut, lamb loin/shoulder, and the crustless cheesecake special. All were excellent! Preparation of the halibut was a stand-out even in a sea of excellence!

Jason L. • April 27, 2014The bar here is great. A little pricey on the food - but it is a hotel bar/restaurant. Blue cheese augratin potatoes are REALLY strong. You must like blue cheese to eat them. Shrimp and bisque 😃

Jane P. • July 28, 2017Terrific Brunch!! Wish they served more than just beer and wine however. Great service, very good food and an over all great brunch experience. From 4 out of towners visiting Charm City!

Angie O. • October 30, 2015Maryland tater tots are a must. Really enjoyed the food. Had the crab cakes, very good.

Craig T. • July 7, 2013Try the Cornmeal Fried Oysters - So good!

Greg S. • May 5, 2016Odd little place with two full hot bars. Had low expectations just based on appearance, but the Italian cold it was much better than anticipated. Good find in the heart of downtown.

Austin L. • November 1, 2024Try the Wandering Days cocktail if you’re in the mood for bourbon. It’s delicious! 🥃

Steve L. • August 16, 2021The calamari is awesome the shrimp was awesome.

Rachel L. • January 14, 2021Great New American spot in Fells with locally sourced food carefully prepared

PJ W. • January 8, 2023Midwest Tavern Style pizza in Chicago. Love the sauce and crust.