Hany M. • November 3, 2018Great food,tried the beef and lamb doner,chicken doner,and the Kafta,all delicious, fast clean and efficient service. Get'z really busy lunch time on weedays,much quieter on weekends.
Kaitlin • June 20, 2022Katz’s (yes, the famous one!), Daigo, and many more places, including a bakery, pierogis, tacos, doner kebab, and more. I came for Daigo and left happy.
Ghazaal P. • March 30, 2023The best Persian restaurant in the U.S.! Try their Kabob Torsh. It’s a steak with a sour taste. Ask chef Nassim about the specials of the day. She is usually in the restaurant greeting tables.
Teresa L. • August 19, 2013Wow. Everything here is fabulous. I had the chicken kabob which was super savory. Even the salad bed was good, most other places its a throwaway. Super family friendly too.
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