Film T. • October 28, 2017Secret code are S4 and N2 =]I love this local dessert shop. I would like to suggest "Honeydew Sago on-top with Vanilla Ice-cream" (S4) and Riceball (N2)
Chaiyasit S. • February 16, 2014Fantastic old singapore style dessert. So impressed. You can't miss this place.
Ian T. • August 31, 2017Chocolate lovers must try the G spot which is fudgey with crispy texture in the middle. Yummmm! Lemon tart is my favorite as well. #ThomtoriEats
Daphne J. • March 16, 2015So far the top rated ice cream I've ever tried! Their ice cream is really delicious with its fine and smooth texture! Not too sweet and the tea flavor really stands out! Thumbs up👍👍
Dellia L. • November 17, 2017Get the Cow Cow Sundae $8.50. Comes with a slice of milk cheesecake and cookie. Soooo creamy and milky. Love it!
Time Out Singapore • May 13, 2011The coq au vin is perfectly cooked chicken served alongside Spätzle that soaks up the red wine jus, while the flourless chocolate torte with chocolate and vanilla sorbet oozes perfectly.
Ting • May 19, 2015Love their concept store in Taipei. Happy that they are available in Sg. Best Taiwanese style pineapple tarts. They are so confident of their product that the taster is one whole piece of tart w/ tea.
safia r. • September 30, 2016Love almost all their cakes here, especially the Trianon and the chocolate tarte. The raspberry sorbet is pretty good too if you are going for something light.
Kenneth T. • July 10, 2013Cookies and cream dessert is excellent. 5/5. Ice cream tart with cherries under a milk foam.
Cheen T. • September 10, 2021Enjoyed a slow late morning, with almond chocolate croissant & mint tea 👍🏼
Elizabeth L. • February 4, 2018Great jap-western fusion dishes here. Love their beef straganoff and dessert cakes. Ambience was very cosy too.
Yas A. • May 20, 2016Visited during my honeymoon, everything was perfect and staff was kind to offer us a complimentary dessert!
Valerie O. • November 10, 2015Go for the soup (very good), xo carrot cake and egg tart
Pau • October 11, 2016The breakfast buffet is awesome!! The best is the handmade yoghurt and the chocolate muffin.
Chenyze • July 20, 2011The best, fork-tender Braised Lamb Shank in Singapore! Forget Baklava - you'll never bother with it after trying the Kunefe here, which is also the best among the various Turkish places I've tried!
Michelle T. • December 13, 2012love the cold angel hair pasta with caviar, the wonderful dessert (warm chocolate banana with ice cream that came with the lunch set) and petit fours. service was delightful too!
Beris E. • June 1, 2017Amazing food , good quality, really tasty ! The service is excellent, friendly people ! Try the beef and the tiramisu cake !
Faradina M. • June 6, 2016Goshhh! All the food we had so uh-mazing! We tried both their oyster,big eye tuna tartare cones,3 sushi rolls in a row! California, spicy tuna & shrimp tempura, 4 desserts!! Heavenly saturday! Yay!
Cheen T. • September 28, 2018Vegetarian options: Japanese (ramen, udon, tendon), Indian, Chinese, thunder tea rice, fruits, yong tau foo, Turkish vege soup, tomato-egg la mian, vege aglio olio, local desserts, carrot cake & more!
Celine H. • July 14, 2013Bo Lou Bao is amazing! Also, love the glutinous rice with ice cream for dessert!
Xianwei L. • January 30, 2011Ice cheese tart - cannot go wrong with it!
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