Greg L. • July 2, 2011Eggs New Orleans: fried eggplant, poached eggs, hollandaise, potatoes and a biscuit. Can't go wrong.
Scruffy B. • November 25, 2016THE breakfast and brunch place in Fort Collins. Everything on the menu is fantastic and the beverage offerings are remarkable. The owners and staff are good people. Very popular - be prepared to wait.
Callie S. • August 10, 2014Apple whiskey old fashioned is the best cocktail I've ever had. Go down too easy...
Cosmo C. • August 26, 2016The waffles, unadorned with any topping, are quite sweet, so I tend toward the savory dishes. Front Range Chicken & Waffles is fantastic.
No N. • December 28, 2012If you get pancakes, ask for them to be lightly done. Bacon is very good here! Portions are big.
Lauren B. • March 3, 2017They have edible cookie dough covered in chocolate! Of course, the cookies are great here too. It's very easy to get carried away and buy a lot.
CONNECT4CANCER E. • August 13, 2015Excellent. Go here if you can not get reservations at the kitchen. Perfect food. Perfect Service!
Robin S. • January 4, 2013The bostok and almond croissants are amazing. Lovely wee place; definitely worth a visit.
Lauren B. • May 12, 2018Great food and service! Loved the happy hour drinks, oysters, and mussels. The tres leches cake was also delicious.
Kim B. • January 26, 2014Tasty Harmony Wrap reslly WAS tasty! The nachos were really good too. Will be back!
Churro D. • June 25, 2018Lots of beers! Staff is incredibly knowledgeable, the salad was fantastic and the portions were substantial. Outside seating is the best.
Taylor G. • February 20, 2014Always wonderful, friendly service. Very knowledgeable too. Great atmosphere. Love this place
Jon K. • August 18, 2013Try the new cold brew, perfect for a sunny day in the Fort.
Ford Q. • August 3, 2015Everything you want in a college cafe. The breakfast burrito is so on point!
Maolin S. • June 3, 2018Harbinger is the only place in town that makes consistent pour overs with high quality beans.
Jason H. • January 27, 2016Craft spirits, craft cocktails, craft local last sourced food - what's not to like
Cosmo C. • July 8, 2016Open early, open late. Bottomless coffee, usually good drink specials. A little rowdy in the evenings/nights, but reliable.
Diane R. • May 23, 2017Truffle and Buffalo fries are oh so good!!!!
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