Maggie S. • January 29, 2017This is such a cool spot! They have food and drinks, as well as TVs to watch the game. I had a really tasty hot cider. The beer choices are very nice!
Staff Picks • July 2, 2014Unwind after a busy work day at the newly opened Drexl bar in the Oakland. The bar has an impressive cocktails list and 8 craft-beers on tap as well.
Vihang M. • July 17, 2022Outstanding beers! All around amazing Belgians, Sours and IPAs. Couldn’t be happier that they opened up in Oakland!
Justin S. • September 6, 2015Huge portions. A friendly staff. A great setting on the deck in the shade in Preservation Park. Get there between 11:30 and 12 ahead of the lunch rush.
Jesse A. • October 27, 2014Absolutely incredible veggie food. Eat here. Trust me. Everything we ordered was great and we orders a lot. Only place in the Bay Area that can compare is Garden Fresh in Palo Alto.
Brian S. • February 12, 2020Diggin the kale salad and the Big Sur Melt (grilled cheese with gulf shrimp).
Roko F. • February 14, 2020Very good Indian food, and a much needed addition to the DT Oakland. Chicken tika masala, veggie pakora, and assorted nans-- Everything was excellent. Recommend ordering "SPICY".
Randy W. • September 24, 2011Pho is awesome. Served with raw beef that cooks in the delicious broth.
Kait G. • May 13, 2016Food court / incubator in Oakland. Get the oysters at The Cook and Her Farmer, the split-pea fritters at Miss Ollie's, the wild shrimp tacos at Cosecha, and the matcha affogato at B-Dama.
Robert H. • January 9, 2018Amazing flights of Spanish Rosés with lovely food. Lovely staff who are warm and knowledgeable of their wines.
Jackie L. • May 8, 2016Sandwiches here are worth every penny. I recommend trying out the weekly special if you're ever curious!
Alexandra J. • July 18, 2023Friendly service, great food and vibes, and one of the best mai tais I’ve ever had! Bartenders are super cool too.
Thomas G. • July 6, 2016Amazing decor with containers and reclaimed wood from the Oakland port. Plus yummy cocktails and cool owners! Oakland's best new (gay) bar...
Lee M. • October 31, 2011The cocktail buns are awesome. Sweet, creamy coconut filling, and super cheap. You'll probably want to get an extra one for later tonight.
Jennifer H. • November 16, 2016One of the few places in the Bay Area with Pyramid Hefeweizen on tap.
Adrian P. • December 3, 2015Get the fried chicken skillet. The chicken is fantastic & comes with a pretty spicy hot sauce. Also greens and potato salad. The cornmeal fritters are also a sweet and delicious way to start your meal
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