Jenny N. • June 17, 2014The Chicken pho here is my go-to on sick days. Garlic noodles are also super delicious!
Gavin S. • July 2, 2017Quiet ambience with great food. Recommend the butter chicken and the lamb saag.
alice • March 30, 2019CHICKEN RICE! + Great, quick service. Love the Hainan Onion Ginger sauce. So delicious and satisfying.
Claudine C. • February 28, 2020Omakase. Pristine, silky bits of fish; delicious, innovative takes on uni, firefly squid, and toro. oh: a dessert of mochi and ice cream stuffed w/ Beluga caviar and drizzled with “beef oil.”
Vladyslav Z. • January 16, 2022Amazing vibe, great owners. Liked their pho, well balanced and tasty.
Kevin ⚡. • December 31, 2014Get the kuay tiew (pork entrail) noodle soup with the 5 spice broth. Authentic and not as scary as it sounds!
Azin A. • September 17, 2012Love this place. Get the Chicken tikka masala wrap with extra raita. The chai is impeccable and don't miss the mango lassi
Mike W. • May 8, 2017Everything I've had has been quite spicy and authentic. Don't miss the Crab Noodles – an amazing combination of Thai flavors & ingredients with local SF Dungeness crab meat. WinstonWanders.com
Josh Y. • August 12, 2022I thought it’s an Americanized dim sum place but actually it’s pretty good. The Xiao Long Bao and pan fried bao are both pretty good.
Aaron W. • October 25, 2012Super nice waitress. Great sushi. Lunch specials. Not Japanese owned, FYI.
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