Suggestions for Pizzeria near Duboce Triangle, San Francisco

Rachel B. • December 22, 2019Pesto pasta, pizza,tiramisu, small plates

Jaiy B. • September 10, 2022Great bar with a nice staff! We usually come once every week or so. They do vinyl on Weekends!

Mário L. • May 19, 2015Nice spot with cool guys and a very welcome balcony.

Pacific Union • November 5, 2012Arrive early enough, and the line isn't bad. The amatriciana and wild nettles pizzas are amazing. Great appetizers too.

Robert M. • July 18, 2016Italian wine selection is fantastic! Also great salami and cheese plates. Very knowledgable staff!

Bobbie M. • February 12, 2017Get the original. Large is excessive for two. But delicious.

Pablo R. • October 19, 2018Pizza, y la atención.

Aaron W. • January 18, 2013A great place to have some early evening drinks and good convo. Plus, they have pizza!

Emily O. • November 26, 2012Order the panna pizza with half arugula & half sausage. Best of everything.

Kyle S. • June 14, 2019Excellent New York style slice. Crispy and foldable, without being too thick.

Dan W. • November 8, 2016Gotta get a mushroom + pepperoni slice!

J J. • November 3, 2021The deep dish pizza is miles away from Pizzeria Due & Geno’s East in Chicago. Locally, Zelda’s in Sacramento is prb the best deep dish pie. Thin crust pizza is excellent here as is the service

Claire P. • January 16, 2015Love this place! The interior is beautiful and the toast is so yummy (try one of the specialty spreads).

Tim R. • April 14, 2019Really tasty pizza, made in wood oven

Zaque E. • July 19, 2011The Deja Vu Slice is amazing! Feta, Pesto, Spinach, Mozzarella

O L. • February 12, 2023Solid pizza. Brussel sprouts were unreal

Brendan F. • January 20, 2023Date pizza and mint ice cream

WhiskeyAvenger • June 15, 2018Great pizzas and they have a great beer list. They also have wine and sake cocktails for those who don’t want beer.

Jen R. • February 21, 2020Best cacio e pepe in the city!

Sergio S. • June 28, 2015Ya sea en thin o en Chicago, pidan la mitad special y la otra greek, con una copa de vino para probar la mejor pizza de la zona.

J J. • March 2For a semi late night spot the pizza & Italian fare are top tier. They’re an offshoot of the former Zero Zero Pizzeria; the quality never changed. Chewy perfectly cooked crust, great pastas& service

Mark B. • November 1, 2010Had the Penne with sausage and mushrooms. Delicious. Good atmosphere.

Eater • April 12, 2016Delfina's Cal-Ital fare pleases picky parents and fawning foodies alike, and Pizzeria Delfina's pies are fresh, seasonal, and best enjoyed with a glass of rosé on the sidewalk.

Victoria H. • October 21, 2010The staff will happily add additional toppings to the a la carte slices they have.