Heavy Table • July 12, 2010Try the red flannel hash (beets, sweet potatoes, onions, and carrots) -- the earthy taste of the beets and sweetness of the onions are prominent and balanced.
Lawrence L. • April 2, 2011Truly French Toast with french bread, brie, maple syrup, and bananas is simply amazing.
Amelia L. • January 2, 201110 oz Chargrilled Ribeye. Medium rare. With lobster topping. For sides? Rice and a fully loaded baked potato. Don't forget a side of sour cream for your rice!
Erica B. • August 1, 2014If weather permits, eat outside it's a perfect view!
Wulf G. • August 23, 2014The bacon-wrapped dates are the way to go. The pork belly is also excellent.
Angela D. • March 21, 2012Best place in Duluth to eat, great food, service, & always a friendly staff!
Becca • April 5, 2014Penne from Heaven is a personal favorite! It comes with a side salad and a tasty breadstick!
Libby D. • January 20, 2011for a decent price, pickwick's steak selection is absolutely fab, paired with gouda mashed potatoes and fresh vegetables you have yourself an amazing dinner
Emily S. • July 5, 2019Great service and amazing happy hour deals! Huge beer selection so there is something for everyone!
Dianna's D. • March 26, 2016Eggs Benedict, Pancake Platter, Omelet, Veggie Scramble, Friday Fish Fry, Porketta Sandwich, Wild Rice Burger, Coffee/Decaf Coffee, Flavored Coffee's, Latte's, Chai Tea, Wild Rice Burger
Dr. H. • March 2, 2017Nice fresh ingredients with some unique twists. Try the avocado tacos : topped with cilantro sour cream, tavern slaw, cherry tomatoes side of sriracha sour cream & black bean and rice casserole.
T W. • September 20, 2019The tomato basil was awesome! Went back 2 nights in a row, had the cajun shrimp one night and the Cuban the other, both were excellent! Going back for the kielbasa sandwich and the steak and cheese.
Dave S. • August 5, 2016The London Road burger is a standard, juicy, delicious burger with apple wood bacon, crispy onions, Roma tomato slices and a house made Mayo-based sauce. Never a bad choice.
Jerry T. • May 4, 2012Da olive burger is da bomb! Awesome! Cream cheese and olives on 1/2 lb burger and home cut seasoned fries. Wow.
Robert J. • October 29, 2013There's usually a waiting list for breakfast but don't let that deter you. The food and atmosphere is worth it and you can browse the shops upstairs while you wait.
Jonny R. • September 4, 2011Amazing food! We come up to Duluth and eat here every time! Save room for desert!
Rocki F. • April 8, 2013Cutest little things, peanut butter in little baby jars, yummy food, fast service and the waitress am was a joy!
John S. • July 30, 2013The view of Lake Superior is great! The food and service were very good and our server was very friendly.
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