Noëlle G. • December 27, 2015Lovely. Authentic. Excellent service. Amiable bartenders and patrons. Above the board cocktails and fare.
Angela Q. • June 13, 2015The duck nachos and the roasted artichoke hearts are fantastic appetizers -- not to mention the cheeses!
Brittany S. • April 8, 2013Try the crab and breadcrumb crusted sea bass that is served on a bed of spinach and mashed potatoes! Best meal I have ever eaten!
Emma P. • May 26, 2013Cheese Works is the best. Try to get the small side booth. Takes you back on time. Love!
Lauren S. • October 18, 2012The create your own salad is spectacular. Especially the waldorf salad and roasted garlic parmesan Caesar dressing. Yum!
David K. • October 6, 2019Good lobster roll. Brussel sprout and octopus starters also nice, as was side spinach. Didn’t love tacos or other mains.
Thomas B. • June 24, 2011Perfect private club to join in downtown New Haven. Great food, staff and simply a great place to entertain.
Erik C. • December 22, 2018What a fun spot. Happy hour 7 days a week. Banging tacos great mixologist. The lay out is dope couches to chill or the long bar and High bar tables t very trendy! Simple good menu. Great prices
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