Louis Armstrong New Orleans International Airport • August 17, 2011Plum Street Sno-balls are a true New Orleans tradition. Be sure to get the clear flavor snow balls if you don’t want to have a colored mouth after indulging in these sweet treats.
Amy W. • December 30, 2013Oyster, shrimp and roast beef po boy were awesome!! Meat pie and ht sausage
Sam J. • August 16, 2011I don't know what they do to make it so unique but snakes bloody marys have a one of a kind taste that is different from most other bloodys around the city. Try one they are great!
Krissy C. • December 30, 2012AMAZING food!!! So delicious!! And the service is incredible!!
Gaby K. • March 15, 2016Best oatmeal I've ever had. Croissants are huge
Stuart S. • July 5, 2013It is nice and quaint. Greek salad and penne dishes are my favorites (the pasta and salad are different meals).
Ariel T. • April 28, 2013I got the porky belly baco, creamy spicy chicken baco, and kimchi fries. Everything was delicious!!!
William B. • January 1, 2014Excellent starter choices of delicious oysters et al
Cheryn R. • December 30, 2022Greek salads are very generous with the seasoned chicken. Presentation of the hummus is nice. You can hear one another over the music.
Dusty R. • November 23, 2015Cheese curry ramen is a religious experience. You can tell everything is made from scratch including the noodles
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