Wesley V. • February 4, 2012Chef Amanda Beame's fried chicken and the surprisingly amazing pork chop sandwich are must haves!
Marc C. • September 9, 2015Friendly staff, great food, interesting cocktails. Always look to the special board!
Nicole T. • August 28, 2013Crispy Tasty mouth watering fried chicken. Melt in your mouth waffles. Free beer . Say no more!
Ricky S. • September 20, 2014The fried chicken, shrimp and grits, pulled pork, & the brisket. Can't go wrong with any of them.
Bon • June 2, 2019Fantastic and huge honey chicken with pickles. Biscuit is super soft and fluffy, not dense. Wish they had mini orders of Mac n cheese
Reeves • December 13, 2014This place is a jewel. Their brisket or the Romanian steak are a must try!
Alex H. • March 4, 2022The decor is a tad confused but if you can look past that, this place is really special. The pasta dishes were unique but comforting, eggplant was bomb. Incredible staff. Get a res, it’s tiny!
DoubleDeuce • August 25It's overstaffed and overpriced compared to competitors around Manhattan but it's good quality and well worth a stop in.
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