Rachel M. • January 24, 2016Maple butter that comes with the pancakes is amazing!
Roger S. • September 27, 2014Sit at the open kitchen bar and have some wine with dinner and grappa with dessert. Special pastas such as pappardelle worth it every time. Reliable tagliata toscana. Friendly.
Mario B. • February 17, 2011come here for inexpensive home kitchen items. Great stop for dinner parties
Kate F. • December 20, 2015Try the combo platter if you're not sure what to get. The menu is extensive and good value for money.
Soo K. • January 21, 2014Best pho & bahn mi in Chinatown!
Lisse r. • March 9, 2012Get the amaretto sour the best drinks in there omg. And the incredible hulk the best if you want to get sauced :)
Keri T. • August 22, 2015Found this place during restaurant week but will be returning & recommending year round. Excellent quality & service. Great wine suggestions as well.
Margarita • April 26, 2016Great place for sharing plates and ordering a couple of glasses of wine at the bar. Kale Salad and Scallops were delish.
✨#IamRomdelacrème✨ • April 28, 2012Tiny restaurant with great food and a very fun ambiance. Get here early because it does get really crowded quickly!
Christopher E. • June 25, 2012Try the Grilled Shrimp Salad - Everything about this salad was amazing! #omnomnom
Caitlin C. • February 10, 201324 hour classic diner. Great breakfasts served in skillets. Pie is tasty, too.
Adam M. • July 26, 2011Personally, I never order off the menu. The specials are always fantastic. You wouldn't expect much, looking at the place, but perform wonderfully regardless. Great hangout spot.
Brotha K. • May 25, 2015Garlic bread was great. Lasagna was on point. Sangria was a good accompaniment.
Stumble A. • February 22, 2013BBQ pork isn't on the menu but its in the window and is fresh and delish! $5 for BBQ pork, rice and yummy cabbage dish to go!
Debanjan D. • March 28, 2013Absolutely fantastic food. Tried the octopus, broiled swordfish & veal chops. Lipsmacking entrees and additional appetizers :)
Lisa Z. • January 26, 2013Place is an institution! get the country duck (dark meat) and the beef belly flat noodle soup (#23)
D • November 24, 2014Awesome kabobs but lamb sells out quick. Skip the scallion pancakes and do two more kabobs or another round of pork buns (huge) instead.
Kaely G. • December 5, 2015Really great appetizers (Egyptian bean salad) and amazing ouzi!! Really cozy and comfortable seating
Elliott P. • May 26, 2020Order: hot and spicy wontons, crispy noodles with pork and fermented cabbage, bean sprouts and snow peas, fried pork dumplings, and pork soup dumplings
Fatima A. • August 21, 2019Great food & coffee. Perfect for breakfast/lunch/dinner.
Lulu W. • March 2, 2012Great place for Shanghai food. The workers are very friendly, much better than most restaurants. They also use less oil!
Clara P. • December 26, 2015The pizza is amazing! Add the Truffle Fries as a side to make it even better!
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