Artem S. • June 8, 2016Most lively spot in the whole canton! Good selection of cocktails and spirits, beer. Nice crowd
Katy W. • October 17, 2015Fun cocktails. Really cool atmosphere, especially in the cozy back room. We had great, friendly service. My new favorite spot!
Michael E. • June 4, 2015Lovely bistro with good food and wine. Try the small fish from the Geneva lake, just perfect.
John J. • May 7, 2019This is one of those places for which you walk even half an hour :) They have the best burger in the city ! cheeseburger is just simply mine blowing out of this world
Katy W. • October 17, 2015The tasting menu here was a TON of food. Expensive, but really great value as the courses were huge. We loved every dish, and the service was also friendly and good. Beautiful place, great view.
Joshua B. • December 20, 2016Great coffee (like in Australia) and place to chill out, study etc. Fantastic staff as well :)
Eric R. • January 9, 2014cosy restaurant with excellent meat, good choice of wine and great service!
Adri .. • August 29, 2015Try the paccheri allo scoglio. A huge plate of seafood with homemade pasta.
Whennoufeats • August 26, 2017Moutabahl d'aubergines, Salade fattouche, warak enab, kebbe boulettes, moussakaa, kafta grille and chiche taouk
Audrey B. • July 17, 2011Perfect Place for an afterwork...Like the Central Perk for the Friends fans or the MacLaren's for the How I met your Mother ones :) and the candies on the cocktail! Exquisite
Constance |. • February 1, 2020Awesome place! Great tartines, creative and tasty (lacks a bit seasoning though). Nice coffee, especially mochaccino. Really great cakes (hazelnut chocolate, pumpkin, cookie). Very nice owner.
Fernando R. • March 27, 2019One of the best Italian restaurant I’ve been. An italian told me the same and he is from Sorrento...try the ravioli.
Guillaume B. • May 28, 2011Good sushi at good prices! You can take away and eat by the lake (5min walk)!
Alix H. • August 23, 2010Excellent food, friendly welcome, great service. Don't forget to ask for the complementary pralines and Carambar at the end of your meal.
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